La Yaya Amelia

Carrer de Sardenya, 364 08025 Barcelona Spain Map
Average price €25.00
8,5 /10
270 reviews
251 reviews

Pictures from our users

Special offers and Menus

Special offers are only available by booking online with thefork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Menus

Menu 19.50€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes:Starter + Main course + Dessert

  • Starter
    • - Crotín de queso de cabra y su ensalada
      - Ensalada tíbia de setas y jamón de pato
      - Sopa de pescado
      - Alubias rojas estofadas
      - Canelones de la abuela
      - Carpaccio de bacalao
      - Raviolis de foie-gras al aceite de trufa
      - Ensalada de foie - gras
      - Croquetas de boletus con ensalada
  • Main course
    • - Bacalao a la crema de espinacas
      - Bacalao al pisto
      - Bacalao a la vizcaína
      - Pato del Lluçanès criado con bellotas
      - Merluza a la donostiarra
      - Libritos de lomo al roquefort
      - Bacalao con muselina de ajo
      - Ternera guisada con setas
      - Costillitas de cabrito a la plancha
  • Dessert
    • - Tarta de chocolate o espuma de yogur
      - Tarta de queso o sorbete de limón
      - Helado al gusto o crema catalana
      - Yogur con miel y piñones o mató con miel
      - Tocinillo de cielo o plato de quesos
      - Frutos rojos al cava o piña colada
      - Fresitas con nata

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Menú Grupo 40 €

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes:Starter + Main course + Dessert

  • Starter
    • - Terrina de foie-gras de pato
      - Ensalada tibia de setas y jamón de pato
      - Ensalada de tomate y ventresca de atún
      - Croquetas de boletus
      - Raviolis de foie-gras a la sal Maldon
  • Main course
    • - Entrecot de buey de Nebraska a la plancha
      - Bacalao a la vizcaína
      - Lenguado a la catalana
      - Bacalao a la crema de espinacas
      - Costillitas de cabrito a la milanesa
      - Brocheta de langostinos y bacon
  • Dessert
    • - Coulant de chocolate
      - Tarta de queso
      - Helado al gusto o crema catalana
      - Yogur casero con miel y piñones
      - Sorbete de limón
      - Espuma de yogur con frutos rojos
      - Sorbete de fruta de la pasión
      - Piña colada
      - Fresas con nata casera
      - Plato de quesos

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Menú Grupos 50€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes:Starter + Main course + Dessert

  • Starter
    • - Jamón de Jabugo
      - Terrina de foie con sus tostaditas
      - Ensalada tibia de setas y jamón de pato
      - Croquetas de boletus
      - Esqueixada de bacalao
      - Langostinos al ajillo
  • Main course
    • Segundo a escoger de toda la carta
  • Dessert
    • Postre a escoger de toda la carta

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

About the restaurant La Yaya Amelia

El restaurante La Yaya Amelia se emplaza en el barcelonés distrito del Eixample cerca de la emblemática e icónica Sagrada Familia. Su propuesta culinaria, que fusiona rasgos vascos y catalanes y se fundamenta en el mejor producto de mercado, data sus inicios el año 1976.

Su carta, para empezar, te propone entradas que no te dejarán indiferente, como Rebozuelos con butifarra y Ensalada de setas con jamón. Entre sus principales, podrás degustar exquisiteces como el Bacalao a la vizcaína, el Chuletón de buey con sal gorda y el ""Suquet"" de rape con almejas gallegas. Luego, ni se te ocurra marchar sin apreciar el lado dulce del restaurante La Yaya Amelia, plasmada inmejorablemente en la Tarta de chocolate y la Crema catalana.

Diferentes menús ponen color y sabor durante la semana a cualquiera de tus visitas, sea en pareja, en grupo o para apreciar su menú del día. Además, eventualmente, se celebran catas de vinos y productos vascos. ¿Necesitas más motivos?

Restaurant prices

Average à la carte price
€25.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €3.00
    Bottle of mineral water
  • €4.00
    Glass of wine
  • €12.00
    Bottle of wine
  • €2.00
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant La Yaya Amelia

How to get there?

  • Public transports
    Metro Sagrada Familia (L2, L5)

Opening time

Servicio ininterrumpido: de 12:00 a 23:30 (todos los días)

Services

Fabulous
8,5 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    64
  • 9
    65
  • 8
    74
  • 7
    34
  • < 7
    33
Food
9
Service
8,4
Setting
7,7
Value for price
Correct
Noise level
Moderate
Waiting time
Fast
14/270 reviews
Manel V.
Foodie
(33 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 2 Jul 2019
Molt bon lloc.
Philip G.
Adventurer
(1 review)
Average Rating
8 /10
Food
10
Service
6
Setting
6
  • Meal date : 9 Jun 2019
small old fashioned sort of place
close to sagrada familia but out of the tourist belt
went on Sunday night
only one waiter who seemed a bit overwhelmed
garlic prawn and clam starter delicious
dish of the day roasted lamb shank
was well cooked and very tasty
David S.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 19 May 2019
Wonderful!
James E.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 29 Apr 2019
Everything we ordered was outstanding!
Susan B.
Explorer
(3 reviews)
Average Rating
8,5 /10
Food
10
Service
8
Setting
6
  • Meal date : 4 Jan 2019
The food was really delicious. The Hake was magnificent.,Sadly the restaurant was quite empty when we were there which mesntbthere wasn’t much atmosphere.
Carrie M.
Explorer
(2 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 17 Dec 2018
The restaurant was enjoyable. There is a distinct difference between service for tourists and locals. One might say there should be as locals come back. I would recommend that if they are going to take reservations utilizing the fork, then they should look for them vs. being highly annoyed when a group shows up that they don't have written down in the manual register.
Agustin T.
Foodie
(94 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 16 Oct 2018
Un 10
Francisco B.
Explorer
(4 reviews)
Average Rating
7 /10
Food
8
Service
6
Setting
6
  • Meal date : 27 Sep 2018
Un restaurante clásico de la zona. Mantine su nivel
Francisco A.
Conqueror
(8 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 22 Jul 2018
Perfecto para los amantes del gran comer
Xavier M.
Foodie
(81 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 1 May 2018
My first visit to the restaurant. Besides the open menu, there is a daily menu (starter, main dish, and dessert) for 20€ that is really interesting. The quality of the dishes is good. The place looks old, and to my taste somewhat dark. The service pleasant and correct.
Agustin T.
Foodie
(94 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 17 Apr 2018
Espectacular
Agustin T.
Foodie
(94 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 9 Feb 2018
Muy bien
Marta O.
Foodie
(16 reviews)
Average Rating
7,5 /10
Food
10
Service
4
Setting
6
  • Meal date : 17 Sep 2017
The food is really good but the service it's a bit rude.
Pierre F.
Foodie
(32 reviews)
Average Rating
7,5 /10
Food
8
Service
6
Setting
8
  • Meal date : 24 Mar 2017
Good food, but a bit pricey for the area, especially with no drink included.
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