What is the average price when eating at Lahore Village?

If you plan to eat at Lahore Village, the average price should be around £25. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Lahore Village have vegetarian options on the menu?

Yes, Lahore Village has been identified as having vegetarian options on the menu.

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Pakistani With friends

Menu 2024 - Lahore Village

9.3/10

364 Uxbridge Road, W12 7LL London

Pakistani

Average price £25

Lahore Village

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Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Type of cuisine

Pakistani

Starters

Poppadom: £1
Thin, crisp, and round flatbread
Aloo tikki: £1.25
Spicy potatoes fried and coated with gram-flour
Shami kebab: £1.25
Succulent minced lamb & lentils blended and fried with eggs
Salad: £1.5
Seekh kebab: £3.5
2 pieces of kebab made with lamb mince, garlic, ginger, and spices
Chicken tikka: £6
Chicken cubes marinated in herbs & spices. Then barbecued in a hot clay oven.
¼ chicken leg: £2.99
Chicken leg marinated in herbs & spices. Then barbecued in a hot clay oven.

Biryani & rice

Plain rice: £2.5
Steamed Plain White Rice
Pilau rice: £2.5
High-Quality Pakistani Rice cooked with onions
Chicken biryani (on the bone): £5
Chicken cooked with herbs, spices & steamed with rice
Chicken biryani (boneless: £6
Chicken cooked with herbs, spices & steamed with rice
Lamb biryani (on the bone): £8
Lamb cooked with herbs, spices, masala & steamed with rice
Lamb biryani (boneless): £8
Lamb cooked with herbs, spices, masala & steamed with rice
Lamb pilau: £8
Lamb cooked with herbs, spices & steamed with rice

Vegetarian dishes

Daal maash: £5
White urid lentils cooked in aromatic spices
Tarka daal: £5
Lentils cooked in ghee with spices; cumin seeds, garlic, and curry leaves to make a rich textured soup
Channa daal: £5
Split chickpeas cooked with herbs and spices
Channa (chickpeas): £5
A delicious & flavourful chickpeas cooked in traditional Pakistani manner and infused with spices
Mixed vegetables: £5
A selection of vegetables cooked in curry sauce
Spinach: £5
Fresh spinach cooked in traditional pakistani manner and infused with spices
Saag paneer: £6
Fresh Spinach cooked down to a thick paste & mixed with Cotton Cheese
Muttar paneer: £6
Green Peas and Paneer (Cheese) cooked in a tomatobased sauce, spiced with garam masala
Bhindi (okra): £6
Bhindi fry is stir fried okra that is slit and stuffed with spice mix such as garam masala and other locally available ground spices. Not to be confused with batter-fried okra which involves deep frying.

Chicken dishes

Chicken curry (boneless): £8
Classic chicken curry served hot with coriander and ginger sprinkled on top
Chicken karahi (on the bone): £8
Classic chicken curry served hot with coriander and ginger sprinkled on top
Saag chicken: £8
Chicken mixed with Spinach, Garlic, Ginger, and Cloves
Chana chicken: £9
Chicken cooked with chickpeas, fresh herbs, and spices
Chicken liver curry: £7
Chicken liver is a great source of nutrients. Rich with iron, folate, and a variety of vitamins and minerals, the food packs a powerful punch of health benefits all The while being very delicious.
Chicken jalfrezi: £8.5
Chicken cooked with herbs & spices and cooked with onion, peppers, tomatoes, lemon, ginger and coriander.
Chicken korma: £8
Chicken simmered in creamy sauce with coconut & almond
Butter chicken: £8.5
Prepared in a buttery gravy gives the curry sauce a silky, smooth, and rich texture
Chicken tikka masala: £8.5
Chicken cubes marinated in herbs & spices. Then barbecued in a hot clay oven and cooked with curry sauce.

Lamb dishes

Lamb curry (boneless: £10
Classic lamb curry served hot with coriander and ginger sprinkled on top
Lamb karahi (on the bone): £10
Classic chicken curry served hot with coriander and ginger sprinkled on top
Saag gosht: £10
Lamb mixed with Spinach, Garlic, Ginger, and Cloves
Bhindi gosht (okra with meat): £10
Okra cooked with onion, lamb, and tomatoes
Keema aloo: £7
Mince meat served with cut potato
Haleem: £8
Lamb blended with different lentils, wheat and barley made into a thick textured paste. Garnish with fried onion and chilli sprinkled on top
Lamb jalfrezi: £10.5
Lamb cooked with herbs & spices and cooked with onion, peppers, tomatoes, lemon, ginger, and coriander
Seekh kebab masala: £9
Kebab masala made with lamb mince, garlic, ginger, and spices curry sauce.
Lamb tripe (ojerie): £7
Lamb stomach thoroughly cleaned and cooked with chefs’ secret method
Paya (trotters): £10
Beef paya prepared in a buttery gravy gives the curry sauce a silky, smooth, and rich texture
Nehari (lamb shank): £11
A special large shank of tender meat served with a rich textured gravy

Desserts

Ras malai (1 each): £2
Sweetened balls of paneer soaked in malai (clotted cream) flavoured with cardamom.
Kulfi (Traditional Ice Cream): £2.5
Traditional dairy ice cream made with fresh cream and malai
Zarda (sweet rice): £2.5
Traditional boiled sweet rice dish with, milk, sugar, and flavoured with cardamoms, raisins, saffron and Coconuts
Kheer (Rice Pudding): £2.5
Traditional dessert made with rice, milk, nuts and saffron
Gajjar halwa (carrot): £2.5
Cooked with milk, ghee, and condensed milk

Parathas

Plain paratha: £2
Wholemeal flour dough stretched & brushed with butter & baked on the stove
Tandoori paratha: £2
Wholemeal flour dough stretched & brushed with butter & baked in the tandoor
Aloo paratha: £3
Potato stuffed in wholemeal flour dough, stretched & brushed with butter & baked on the stove
Sweet paratha: £3
Classic Paratha glazed in honey
Nutella wrap: £3
Hazelnut chocolate sauce spread on flaky paratha

Breads

Tandoori naan: £1
White flour dough baked in clay oven
Tandoori Roti: £1
Wholemeal flour dough baked in clay oven
Chapati: £1.5
Wholemeal flour dough baked on hot stove
Butter naan: £1.25
Naan brushed with butter, baked in the tandoor
Garlic naan: £1.99
Fresh naan baked with garlic baked in tandoor
Chilli naan: £1.99
Fresh naan baked with green chillies in tandoor
Kulcha naan: £1.99
Fresh naan baked with sesame seeds and brushed with butter in the tandoor
Onion naan: £1.99
Fresh naan stuffed with onions and coriander then brushed with butter & baked in tandoor
Aloo naan: £2.99
Naan stuffed with potatoes baked in tandoor
Peshwari naan: £2.99
Fresh naan stuffed with coconut & sugar and baked in tandoor
Cheese naan: £2.99
Naan stuffed with cheese and coriander baked in tandoor
Keema naan: £3.99
Fresh naan stuffed with minced meat & spices and baked in tandoor

Lahore drinks

Mango lassi: £2.99
Lassi: £2.99
(choice of sweet or salty)
Soft drinks: £1.5
-coke -diet coke -pepsi -7-up -fanta - Passionfruit -mango

Waters

Mineral water: £1
Perrier: £1.5

Hot drinks

Normal pakistani chai (tea): £2
Masala chai (tea): £2
Fresh mint green tea: £2
Fresh mint leaves brewed in hot water & served with sugar
English tea: £2
Coffee: £2

Pakistani breakfast

Halwa, puri, and channa: £7.5
2 puri, with suji halwa, chickpeas and achaar (pickles)
Anda paratha: £5
Egg of your preference served with plain paratha
Paya (Trotters): £10
Beef paya prepared in a buttery gravy gives the curry sauce a silky, smooth, and rich texture
Nehari (lamb shank): £11
A special large shank of tender meat served with a rich textured gravy

Full menu

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

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