Service were bunch of snobs. When they found we arrived with the fork Yuma reservation, their attitude changed immediately. We waited 20 minutes for someone to take the order and another 30 to be served the entree. In the end we found they didn’t put our coats on the hangers, but just threw them in the pile on a chair. Will not recommend!
It was my second time in this restaurant and I really loved the experience. They cared about everything and left nothing to chance. The quality of food is very high as well as the presentation and serving.
Alta cucina di pesce
Top food and service!— chic place!
This stylish restaurant was a great find. The fusion menu was very interesting with flavour combinations which we had never had before (and which really worked)! The service was friendly but a bit erratic (maybe a bit more training needed from the excellent maitre d’). The food was delicious and we had a great evening.
Di classe, straordinario
Great place, with pleasant staff and tasty food!
Very nice place on the Milan's culinary map. The food is really good, excellent choice of interesting cocktails, romantic athmosphere... there is also parking (autosilo), just 50 m from the restaurant, which is very convinient. We will surely come back
Excellent quality. Very creative.
Good atmosphere, really delicious meal. It was a very nice experience to celebrate my birthday. I can recommend this place
Excellent wines with excellent recommendations from Restaurant Manager ! Incredible raw fish selection.
Excellent modern cuisine, creative, beautiful and delicious,
Fantastic food. Nice design. Very slow service. But the food is amazing.
Un po’ rumoroso
We went for the new year's eve with high expectations (130€ per person). It took 4h to finish all the menu (1h waiting the dessert) without any explanation. The quality of the food was average and not value for money.
Perfect evening for new years eve!
Great service. Delicious Food. Awesome and stylish location. Cool background music. Will defintely come back!
Ottimo, un po’ caro.
Via Alfredo Cappellini, 21, 20124, Milan, Italy
Un ambiente glamour e sofisticato, dove tutto è pensato per accontentare una clientela internazionale e un nuovo modo di stare insieme, che dà importanza ad un’esperienza coinvolgente e multisensoriale.
La cucina propone il meglio che offre il mercato secondo le stagioni, privilegiando il pesce e i frutti del mare, e unisce la tradizione italiana più verace a contaminazioni provenienti da tutto il mondo, in un mix innovativo sperimentale contemporaneo.
Cotture calibrate e cruditè, aromi orientali e sapori tropicali, creano abbinamenti inaspettati capaci di stupire anche i palati più esigenti.
Fiore all’occhiello del menù, i dolci firmati dal Maestro Ernst Knam, eccellenza anche nel dessert.
L’ambiente, che porta la firma dell’interior designer Giò Pagani, è un esempio di Decò contemporaneo e grintoso, giocato tra le tonalità del verde bottiglia e del granata, dove si alternano geometrie a materiali preziosi e bagliori metallici.
I divanetti in pelle invitano ad una convivialità informale, così come i tavoli decorati e da lasciare rigorosamente a vista, mentre il sottofondo musicale scelto da DJ di fama e il servizio attento completano quella che è una nuova e coinvolgente dining experience.
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You can reserve the restaurant for a private event (Max. 12 people)
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€30 average price
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Free serviceInstant reservation