What
Where

Basque With friends

Larrauri

9.1/10
88 reviews

Average price €45

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Restaurant menu

  • Average price €45 Special request
Rape - Sapo al Orio (para dos personas)
€65
Cogote de merluza (para dos personas)
€75
Txuleta Guipuzcua (1 Kg)
€45
See à la carte and set menus

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Ratings & Reviews

Excellent

9.1/10
based on 88 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.4/10
Service :8.9/10
Setting :8.6/10
  1. Ángel L.
    Ángel L.
    • one review
    9/10

    recomendable

  2. Matt S.
    Matt S.
    • 3 reviews
    5/10

    Nice atmosphere and food quality excellent, but most of the items on the menu were unavailable staff were in no way apologetic

  3. Richard M.
    Richard M.
    • 15 reviews
    7/10

    Small restaurant, but food was ok, and service was quick. Some of the plates on the menu weren't available. Reasonable price and good location near Bernabéu stadium.

  4. Ben n.
    Ben n.
    • 20 reviews
    9.5/10

    Great food, a real experience, and the owner is a lot of fun. One word of caution, although a minor one. The restaurant page said "English spoken", while we could perhaps have insisted, the owner decided we could muddle through with our poor understanding of Spanish, meaning we were a bit confused about what we were getting at times. Still, a great experience.

  5. Enrique G.
    Enrique G.
    • 8 reviews
    9.5/10

    Aunque iba con cierto reparo por comentarios sobre el carácter del cocinero y propietario del restaurante, la verdad que ha sido una grata sorpresa ya que el trato fue muy correcto y me pareció un personaje muy divertido. Repetiré seguro

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More information

How to get to the restaurant

Calle de Juan Ramón Jiménez, 9, 28036, Madrid, Spain

Public transport

Metro Cuzco (10)

Directions to get there

3 parkings; O'DONELL en Padre Damián, EUROBUILDING y MUNDIAL en Alberto Alcocer

Castellana, ,

About the restaurant

Mario G. Balazi en la cocina, junto a Fernando Ibáñez Larrauri y Celso Vázquez, forma parte del equipo del restaurante Larrauri. Una propuesta de alta cocina tradicional vasca que se ubica en el madrileño barrio de Hispanoamérica, distrito de Chamartín, cerca de la parada de metro de Cuzco.

El restaurante Larrauri es innovación diaria. Iturrioz no diseña carta alguna sino que se encomienda a la inspiración y a los productos de calidad y frescos de su tierra. Un ejemplo, para que te hagas a la idea, son entrantes como Potaje de garbanzos con apio, Tirabeques con jamón y trufa, y Piparras al estilo oriotarra. Como principales, sobresalen imprescindibles elaboraciones de pescado fresco y unos chuletones que quitan el sentido.

El sello del chef Iturrioz etiqueta cualquier mínima expresión gastronómica del restaurante Laurrauri. Lo hace en el pan y también en el turno de la repostería casera. Es Celso, en cambio, quien se responsabiliza de una bodega caracterizada por miles de botellas etiquetadas con Larrauri y con referencias de las DD.OO. más reconocida del país. ¿Necesitas más motivos?

Features

European, Spanish, Barbecue, Tapas, , Terrace, Traditional,

Services

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You can reserve the restaurant for a private event (Max. 25 people)

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