Reviews - Las Lías
Reviews
8.8of 10
Ratings and reviews can only be left by guests who have booked with TheFork.
Rex O. • 1 review
December 28, 2024
10/10We dined at Las Lias on Saturday night. They were serving a fixed menu for the holidays. The starter was a sesame tuna salad, followed burrata and heirloom tomatoes. The main course was lean steak grilled at the table. Tastes were sensitive. Service was impeccable. A wonderful experience.
Susan H. • 1 review
December 11, 2024
10/10The set luncheon menu was fabulous especially with the wine pairings. The burrata with shaved truffles and tomatoes exceeded any version we’ve tried previously - we will be talking about it for years. My sons (28 and 26) devoured the beef. And the French toast dessert was unique and memorable. What also made it special was they were able to customize the menu for one member of our party who has a gluten intolerance. The service was top notch! I highly recommend this small gem.
Iñaki G. • 5 reviews
November 23, 2024
4.5/10caro
Derek L. • 7 reviews
October 27, 2024
10/10All excellent!
Stuart L. • 1 review
September 15, 2024
10/10Great traditional food, friendly atmosphere. Well worth a visit
Dabey C. • 1 review
September 13, 2024
5/10Tapas, starters, and main courses impressed with generous portions. However, dessert plating fell short. Unfortunately, our waiter's attitude and service issues overshadowed the culinary delights: - Language barriers (English-Spanish) led to frustration - Threw bread onto the table - Dripped wine while pouring - Dismissive attitude (shaking head, 'what the hell' look) when asked for mustard - Clanging dishes: loudly stacked plates while serving our table without manner. Expected more from a Michelin-recommended restaurant.
Karolína Č. • 1 review
September 7, 2024
10/10Everything
Catherine G. • 5 reviews
September 12, 2024
10/10We had a really nice meal at Las Lias. We started with a delicious beef tartare prepared at the fable followed by scallops stuffed with crab. For main course we shared beautiful fresh monkfish filleted and served at the table. Service was friendly and prompt. We enjoyed some glasses of Albariño ond white Rioja. The restaurant itself is cosy with a very nice atmosphere. We would happily go again
Grethe S. • 5 reviews
August 26, 2024
4.5/10The booking went well, but the food was not anything near a Michelin recommendation. The first course was an enormous burrata with too little accompanying tomatoes. Next course was a scallop (but only the shell) with spider crab. The main course was entrecôte- where we only had one to share, all though we paid for 2 menues. The accompanying french fries were totally dry and cold - and not crispy. The dessert was a French toast with ice-cream - and was ok, but quite ordinary. So sorry to say, it was not nearly worth the 62 Euro we payed for the food, so no recommendations from us.
David B. • 1 review
August 21, 2024
10/10Friendly staff. Happy quiet experience. Our 12 year old daughter and 10 year old son were nervous about the food and menu but they thoroughly enjoyed it. Decent steak, and brownie delightful. Recommend the cheese cake. Good wine recommendations.
Ashna C. • 5 reviews
August 20, 2024
9.5/10The staff was just super. The food was the most fresh and delicious. We had an amazing experience and would recommend it to anyone coming to Bilbao. Just super !!
Edgar A. • 12 reviews
July 29, 2024
10/10Great experience. Super kind staff. Timing was perfect. Excellent dishes ans wine suggestions. Congrats to the chef and the entire team!
Anna C. • 7 reviews
July 26, 2024
7.5/10The tuna tartara was very good (36 €!) and I would have used different dressing than soya sauce, scallops were ok but in the same standard of other places. In general I would have expected more from this restaurant named also in Michelin guide.
Pieter O. • 17 reviews
July 8, 2024
8/10Good ambiance with good matching honest food and wines. One remark: plates for fish dish could be warmer to keep the warmth in the food itself for a longer period. But all other perfect taste and perfect combinations of flavours.
Graig N. • 4 reviews
June 7, 2024
6.5/10The food was inconsistent, with the scallops and crab dish being a notable letdown—it was very salty to the point that the other flavors were subverted. The waiter was a bit too pushy for our liking. The ambiance was terrific.
Efstathios S. • 1 review
May 3, 2024
10/10Delicious food and lots of choises of Wine by the glass, Kind and efficient stuff. Great place
diederik v. • 3 reviews
April 30, 2024
8/10Honest good food !
Jonathan N. • 3 reviews
April 25, 2024
10/10Lovely evening. Spending time in Basque region as part of 25 years anniversary and this was a truly memorable evening, Super food and wonderful wine - delivered by excellent service, If you are in Bilbao don’t miss Las Lias.
Rebecca C. • 2 reviews
March 20, 2024
10/10Exceptional food and superior service! Our server was so friendly and helpful and had incredible knowledge about wine pairings. Prices were also so reasonable considering the freshness and quality of food.
Dr Alan P. • 1 review
January 3, 2024
8.5/10Overall it was a nice experience and restaurant. The challenge is that when the restaurant has a Michelin rating, the expectation goes up. I had Halibut with Chips and the price was €37.00 and though it was good, it was not €37.00 good. And the dessert for cheesecake was subpar given we have had some amazing cheesecake here in Bilbao, but not here. It comes down to value and they missed the mark a bit in that aspect.
Bora E. • 4 reviews
December 15, 2023
10/10We took the fixed menu and it was great. It was a lot of food. I recommend you show up to get the fixed menu very hungry.
Alan N. • 15 reviews
November 8, 2023
9.5/10Incredibly good Burratta. Wonderful fish.
RADHIKA C. • 20 reviews
October 12, 2023
10/10Wonderful little restaurant with an extensive wine list. The fresh fish of the day was amazing as were the prawns.
David K. • 11 reviews
September 14, 2023
10/10Really exceptional restaurant, with excellent and very knowledgeable service, and and intense pride in showcasing local produce. Genuinely some of the most wonderful tomatoes I’ve ever eaten, beautifully paired with local wines that just created joyful flavor combinations. Fresh, exciting and genuinely local food and wine prepared and served with passion.
Helen K. • 53 reviews
September 8, 2023
10/10+1Excellent set menu. All the dishes were delicious. We especially loved the tomato salad and the John Dory fish of the day. Highly recommended!
Jianghua Z. • 1 review
August 9, 2023
5/10Overpriced for extremely normal dishes that tasted just okay, service was good thou
Bruno M. • 4 reviews
August 4, 2023
10/10Good service. Amazing burrata!
Las Lías • Owner
Muchas gracias, esperemos volver a verles.
Peejay Y. • 6 reviews
July 13, 2023
9.5/10Everyone was good except that they didn’t inform us of the weight and price of the fish of the day. Was surprised to see that the fish was more expensive than my 1.45kg of steak.
Miguel C. • 10 reviews
July 1, 2023
9.5/10Great ambiance and service. The food - sea food - was fantastic. It’s not given, but at the end the quality is worth it.
Mary Anne L. • 1 review
June 13, 2023
9/10Loved our server. He was knowledgeable about the food and especially about the wines! Our server got busy with other patrons so the pace was uneven. I would recommend nonetheless.
David S. • 33 reviews
May 19, 2023
8.5/10Decent food served very quickly, but I hadn’t realised that this was more of a pinxtos (tapas) bar than an actual restaurant. I had some very nice, if pricy, anchovies and a spectacular cheesecake with ice cream on top. But I couldn’t escape the feeling that I’d had a starter and desert but no main course. That said, the service was quick and friendly and the waiter spoke very good English.
Geerhard S. • 8 reviews
March 25, 2023
7/10We had a Nice evening in this little restaurant, friendly service,and good food. We only advice to choose from the menu with prices because otherwise you will be surprised. We took the recomendation of the wine from the region and did not ask for the price, The price seemed to be 52 euros on the bill, they should have told this! This was for us an unexpected lesson
Algimantas T. • 27 reviews
February 1, 2023
7.5/10Too salty
Emma A. • 23 reviews
January 18, 2023
9.5/10Delicious food and incredible portions. We were able to dine earlier than our reservation, the staff were friendly and attentive, and will certainly be returning!
Paola R. • 2 reviews
December 28, 2022
5.5/10Food is ok, good quality, and service is adequate. We had a bad experience with “pescado del dia” (fish of the day): make sure to ask about price per kg. and weight, because we didn’t, and they did not make it clear before, so once the bill arrived there was no way to claim about a 1,4 kg of lubina for two.
Laurenz W. • 1 review
November 12, 2022
10/10Great Food, Amazing Service! Thank you for the wonderful time!
Ingjerd S. • 2 reviews
October 15, 2022
6/10It wasn’t the greatest experience, but quite ok
Georgios K. • 17 reviews
October 19, 2022
7.5/10Small restaurant, most successful with standing customers with wine by the glass. The menu is relatively small, but covers all tastes. We especially liked the salad with burrata and tomato with truffle. Also the grilled calamari and the sweet brownie.. We found the oysters too oily, and the croquettes were bland. The place did not meet our expectations, and the price for our meal was relatively high. 2 people about 98 euros
Ninos M. • 5 reviews
October 15, 2022
10/10Everything perfect
Cheryl P. • 4 reviews
October 1, 2022
10/10The food was simply excellent, nothing to fault. I am coeliac and could eat most dishes. I was even given a lovely GF bread roll, warmed - the little details make it even more memorable. The staff are lovely. Highly recommended.
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