Le 15

15 bis avenue du Mail 1205 Genève Switzerland Map
Average price CHF50.00
9,3 /10
425 reviews
155 reviews

Pictures from our users

About the restaurant Le 15

HORS DU TEMPS – Au 15 bis avenue du Mail, au cœur de Plainpalais, on se retrouve dans l’antre de Patrick et Olivier, un restaurant classique décoré dans un style cosy et chaleureux.

BISTRONOMIQUE – Venez découvrir une carte élaborée à partir de produits frais de saison, sélectionnés avec soin par le chef. Certains mets sont proposés en deux tailles ce qui vous permet de les choisir en entrée ou en plat. Le coin du boucher vaut le détour et les plats de la mer / du lac parlent d’eux-mêmes comme le tartare de gambas au wasabi et mangue.

MENU DU JOUR – Une aubaine : le menu du jour, à midi, comprend une entrée, deux plats et trois desserts à choix. Les plats du jour constituent également un très bon parti.

Restaurant prices

Average à la carte price
CHF50.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • CHF6.00
    Half bottle of mineral water
  • CHF9.00
    Bottle of mineral water
  • CHF5.00
    Glass of wine
  • CHF37.00
    En flaske vin
  • CHF15.00
    Glass of champagne
  • CHF90.00
    Bottle of champagne
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Le 15

How to get there?

  • Public transports
    Arrêt - Plainpalais /Ecole de médecine
  • Car park plainpalais

Opening time

Midi : de 11h30 à 14h (du mardi au samedi)
Soir : de 18h45 à 23h (du mardi au samedi)

Services

  • Credit Card , Mastercard , PostFinance Card , Ticket restaurant , Visa
  • English spoken , Gay friendly , Pets allowed , Terrace , Wifi
Excellent
9,3 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    176
  • 9
    135
  • 8
    84
  • 7
    20
  • < 7
    10
Food
9,1
Service
9,6
Setting
9,1
Value for price
Interesting
Noise level
Quiet
Waiting time
Fast
49/425 reviews
Amelia J.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 22 Jul 2017
Food was excellent. The creme brûlée starter with foie gras was unique and delicious. Also interesting duck dish smothered in what seemed like sweet potato. Nice ambience and central location. Lovely and well priced local wines. Would definitely recommend!
Klein B.
Foodie
(69 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 15 Jul 2017
Excellent food and friendly service, we will come back soon.
Yuriko P.
Conqueror
(7 reviews)
Average Rating
6,5 /10
Food
4
Service
10
Setting
8
  • Meal date : 9 Jun 2017
Everything was pre-cooked, thought it was expensive for what they were.
Restaurant
Comment pouvez vous déclarer que tout est précuit alors que vous n'avez mangé qu'un plat? en l'occurrence une tajine d'agneau qui est forcément préparé à l'avance!
Yuliya O.
Conqueror
(5 reviews)
Average Rating
8 /10
Food
6
Service
10
Setting
10
  • Meal date : 3 Jun 2017
The atmosphere and decor was very cozy and charming, great starters (tartare avocat; charcuterie), service was great also BUT the food was waaaaaay to oilish and heavy (calamaretti, canard, pasta)... I would recommend asking the server before ordering how do they cook what you order or maybe ask them not to put too much oil:))
Otherwise GREAT PLACE!
Alain H.
Conqueror
(8 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 5 Apr 2017
Excellente découverte bistronomique !
Mets délicieux avec un bon choix sur la carte, service impeccable, beau cadre.
Tout était très bon !
Et la sangria maison à l'apéro vaut le détour :-)
A refaire !!
Dougal F.
Conqueror
(7 reviews)
Average Rating
8,5 /10
Food
8
Service
10
Setting
8
  • Meal date : 9 Mar 2017
Second time. Great. Would go back.
Dennis L.
Explorer
(3 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 16 Feb 2017
Lovely restaurant from reception to amuse bouche to the rest of an excellent meal. Meat was perfectly cooked and of great quality. I recommend this restaurant to anyone that cares about good food and taking care of a quality, friendly local business.
Gerald M.
Explorer
(3 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 14 Feb 2017
I surprised my wife for a Valentine's dinner here and it was perfect, Terrine de foie gras de canard au porto et cognac for starter and Pavé de boeuf sauce truffe, gratin dauphinois et légumes for the main course.

...and of course it won't be complete without a bottle of gamaret and dessert.

Big thanks to "thefork" for the reservation.
luis G.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 31 Jan 2017
Exceptional selection. Great place, cozy, and well decorated. The food was very very good and the service impecable. Absolutely recommended.
Esther G.
Foodie
(11 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 6 Dec 2016
Nice place to have a business lunch in a relax atmosphere.
Olivier M.
Foodie
(24 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 23 Nov 2016
Great food and friendly staff
Sabas M.
Foodie
(53 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 11 Nov 2016
A nice and elegant place with great personalized and friendly service. The food is excellent, I can recommend: the terrine de foie gras, boudin noir et pomme; the millefeuille de boeuf rossini, foie gras et truffe; the souris d'agneau confite à l'origan; and thee poitrine de veau confite au miel de soja. All of them were delicious.
Sixie Z.
Explorer
(3 reviews)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 10 Nov 2016
It is a very great place for dining out.
Mebani W.
Explorer
(4 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 27 Oct 2016
Wonderful discovery in Geneva. The service was exceptional and the food was delicious.
Luciana V.
Foodie
(42 reviews)
Average Rating
8,5 /10
Food
8
Service
10
Setting
8
  • Meal date : 26 Jul 2016
Very nice servers (prob owners), good quality dishes but the meats we ordered were overcooked (above the point we asked for). Geneva prices, but with -40% it becomes a French Brasserie price.
danny H.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 23 Jul 2016
Excellent food and presentation and friendly efficient service.
Melissa C.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 21 Jul 2016
Delicious food, superb service. Great even for solo business travelers.
Phil R.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 3 Jun 2016
This is the second time we have been to Le 15 and it didn't disappoint. The team are friendly with a hint of cheekiness which makes the service more personable. The food was well presented and very much on the money for quality. Expect a party of 4 to pay around £340 exc tip for 3 courses, a bottle and a half of wine and 4 aperitifs, but for Geneva this is well worth it. Very handy for the local buses too.
Esther P.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 30 Apr 2016
The place to go - excellent food, service and romantic ambience with candles on all the tables. We had the fixed menu good choice & very tasty. This restaurant was by far the best & great value for Geneva.
Julia Z.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 21 Apr 2016
If you're looking for a nice cozy place to have a romantic dinner or meet with friends Le 15 can be the best choice. Here you can try a very delicious 3-course meal for 50 CHF only. Starter and main course vary daily and dessert you can choose yourself from the menu. The staff is very kind. I'm definitely going to stop by next time being in Geneva!
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