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Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Dianne M. • 5 reviews
September 24, 2024
10/10Food was utterly incredible!
See 2 photos
Steven B. • 1 review
August 9, 2024
10/10Excellent service and a very nice ambience. The food tasted very good. Also a good place to visit with children.
Rutger V. • 2 reviews
August 8, 2024
10/10Service kindly assisted with our choices, we’ve had a nice platter of cheeses, cuts of meat and some fruits. Kids enjoyed the atmosphere and the deserts were fabulous!
Katie S. • 1 review
July 4, 2024
10/10Great spot for wine and cheese. Highly recommend.
Andrea G. • 3 reviews
January 5, 2024
8/10The format of the restaurant is interesting, you can compose the board by choosing cold meats, cheeses and jams. Young, attentive staff, adequate portions. Excellent choice for an aperitif! Recommended
Deborah S. • 1 review
September 9, 2023
5/10Having made a reservation at least 2 weeks prior to my visit, I was shown to an unprepared table in an annex at the rear of the restaurant. We walked passed numerous unoccupied tables and despite asking twice if we could sit in a nicer part of the restaurant we were told they were reserved. When we arrived at the restaurant I was asked if we had booked directly or with The Fork. A long conversation in French between 2 waiters took place before we were shown to a table away from the restaurant. We could see the tables we had asked to sit at during our meal and no one ever sat at them and they were still vacant when we left and the main part of the restaurant was empty. Why were we given a rubbish table? Was it because I booked through The Fork? Or was it because I am English? Who knows but it spoiled my first night in France and I won’t return to Le 17.45.
Daniel S. • 3 reviews
May 18, 2023
7/10If you really like Charcuterie Boards, then this is the place for you. Pick your own meat, cheeses, and veggies. We were expecting a typical French restaurant and caught us off guard. But like I said, if you're expecting Charcuterie, then the concept is unique, and you'll enjoy it.
Sara B. • 31 reviews
May 17, 2023
9.5/10Quality food, nice staff, a satisfying experience
Meaghan T. • 2 reviews
April 3, 2023
10/10When my family and friends visit from the USA, I always take them here to experience some French cheeses and wines. It never disappoints :) The staff are really nice and the selection is great. A really fun experience!
Sofia G. • 2 reviews
August 30, 2022
10/10The restaurant in itself is very amiable, the service was very helpful, and I was very impressed with the type of food that they offer. You can either build your own charcuterie board or you can choose other ones with the ingredients done. I highly recommend this place, it is in a very well located area in Dijon.
Ricardo F. • 32 reviews
August 27, 2022
7/10The food was good, with amazing cheeses like the truffled blue cheese. But the wine I ordered, a pinot noir, was served warm, it should have been refreshed, considering it was a hot summer day. The reduction offered by The Fork wasn't applied at first, and when I asked for it, they only applied it over the main dish, although it was advertised as over the entire carte. All these incidents made our experience not so good...
Lone C. • 1 review
July 18, 2022
9/10We picked the pre made charcuterie board and it was very nice! It's meant for 2 people, we also had desert and it filled us up. Service was good and they answered all out llr questions even though we only speak English
Caterina F. • 50 reviews
November 12, 2021
6/10The place is really in the city centre and so cute and cozy, but the food is too expensive.
Sarah M. • 1 review
September 15, 2021
10/10Great restaurant serving planches: there are ones they recommend or you can choose your own meat and cheese and accompaniments from a wide selection. Good choice of wine and beer. Staff are very friendly.
Nicholas D. • 3 reviews
July 28, 2021
10/10loved it!
51 Tripadvisor Reviews
48 rue Monge, 21000 Dijon
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