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"Le 3842"

74400, 74400 ChamonixSee map

Average price €52

Cannot be reserved on TheFork

Cannot be reserved on TheFork

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Restaurant menu

Chef Cédric LERIN
  • Average price €52
    Special request
Rumstek Savoy meat with Génépi butter
with vegetables and polenta
Swetness of Margaux
Tartiflette decomposed
Ballotine of veal with rosemary juice
Veal with cheese & ham of Savoy, rolled and "au gratin" with vegetables and polenta

Dietary options

User photos

Suprême de poulet et sauce aux cèpes
Assiette de charcuterie
biscuits aux myrtilles des Alpes

Ratings & Reviews

  1. Carol A.
    Carol A.
    • one review
    10/10

    Excellent setting, superb food and welcoming service. A perfect meal! The waiter took care to explain the menu thoroughly, emphasizing the local dishes- all excellent recommendations!

  2. Darek L.
    Darek L.
    • one review
    10/10

    Amazing meal in and amazing location, with great service! Definitely worth the $ for something so unique.

  3. Dean S.
    Dean S.
    • 3 reviews
    8.5/10

    Was pretty good! Food was ok, nothing superb and the service was also attentive but again nothing extraordinary. Good for the views for sure.

  4. Henriette K.
    Henriette K.
    • one review
    10/10

    Amazing location, good service - a must if you are going to the midi. Book ahead!

  5. Vitalii s.
    Vitalii s.
    • one review
    10/10

    Best experience

  6. Marc H.
    Marc H.
    • one review
    10/10

    bon service, nourriture excellente !

  7. Tanya D.
    Tanya D.
    • 3 reviews
    10/10

    Dining at the top of the world was a unique and lovely experience. Our engaging waiter made the experience even better; she answered all our questions and was very attentive to any needs.

  8. Andrew S.
    Andrew S.
    • one review
    10/10

    Excellent would definitely recomend Tres bien

  9. - -.
    - -.
    • one review
    10/10

    Excellent rien a dire

  10. - -.
    - -.
    • one review
    10/10

    Food is so nice, Service is great!!!

  11. - -.
    - -.
    • one review
    10/10

    !!!

See all reviews

More information

Opening time

Déjeuner : de 12h à 15h (tous les jours)

How to get to the restaurant

74400, 74400, Chamonix, France

Public transport

Gare routière à 300m du téléphérique

Directions to get there

Montée en téléphérique

Parking du Grépon (payant)

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About the restaurant

Le chef de cuisine, Cédric Lerin vous accueille dans une ambiance chaleureuse et vous propose une cuisine traditionnelle de qualité.

Il travaille avec les producteurs des Alpes (charcuterie, fromage, viande…) afin de suggérer des formules à l’ardoise aux saveurs locales.

Sur l’ardoise, se déclinent entrées, plats et desserts principalement issus du terroir Savoyard : Salade de brochette de Beaufort et Comté, velouté de tomate et sa tome de Savoie, escargot de Magland en cassolette sauce morilles, coeur de rumsteack de Savoie et gratin Savoyard, tartiflette des Aravis, côtes d’agneau de Savoie aux légumes de saison, escalope de veau façon Savoyarde, tartelette aux myrtilles, Matafaim aux pommes de Savoie et glace des Alpes au pain d’épices, biscuit de Savoie à la poire et chocolat chaud…

Un restaurant intimiste qui ne compte qu’une trentaine de places assises pour un déjeuner au sommet.

Features

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Services

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You can reserve the restaurant for a private event (Max. 26 people)

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