Le Bistrot à la Mer

Name: Le Bistrot à la Mer
Address: Route de Collioure, Hôtel du Golfe, Argelès-sur-Mer, 66700, France
Price range: €35 (Average meal price calculated on the basis of appetizer/entrée or entrée/dessert, excluding drinks, according to the prices provided by the restaurant. The average price is an estimate only. )
Rating: 8.6

8.6/10

135

Route de Collioure, Hôtel du Golfe, 66700 Argelès-sur-MerSee map

Average price €35

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MICHELIN Guide Menu Offers User photos Reviews Info

MICHELIN Guide selection 2020

The MICHELIN Plate: Good cooking
1 couvert(s) Simple restaurant

MICHELIN Guide's Point Of View

This restaurant is located in a hotel overlooking the coastal road to Collioure. It specialises in excellent regional and seasonal produce, which are ...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Gerald Desmullier

Average price €35 Special request
Average price
Average meal price calculated on the basis of appetizer/entrée or entrée/dessert, excluding drinks, according to the prices provided by the restaurant. The average price is an estimate only.

Cod backing, green cabbage fondue, lemon butter, cumin crisp: €23
Quail prepared two ways, grapes, confit leg, raspberry vinegar juice: €23
"Catalan" veal, pumpkin tian with hazelnut, thyme reduced juice: €26

Menu 31€ 31 €

See à la carte and set menus

TheFork offers

MENU Menu 49€ 49 €

This preset menus is available on Tuesday, Wednesday, Thursday, Friday for Dîner

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Make a reservation with this offer

MENU Menu 31€ 31 €

This preset menus is available on Tuesday, Wednesday, Thursday, Friday for Dîner

See menu details

Make a reservation with this offer

User photos

Ratings & Reviews

Fabulous

8.6/10

based on 135 reviews

Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.

Quality of food :9/10

Service :7.9/10

Setting :8.5/10

Pitre D.
October 9, 2020 • 4 reviews
10/10
Cuisine excellente
Baescu M.
August 23, 2020 • 13 reviews
10/10
Perfect dinner in a perfect restaurant ♥️ whit an amazing view ???? and the food was amazing as well????.
Veronica C.
May 9, 2019 • 10 reviews
10/10
Attractive setting, comfortable well-spaced tables, knowledge and helpful staff. Appetising choice of local products beautifully prepared by talented chef. A restaurant we will return to.
Philip B.
April 23, 2019 • 6 reviews
6.5/10
The menu wasn't easy to follow, we asked for help but that wasn't clear, when the bill arrived it was much more than expected.
- -.
September 19, 2017 • one review
4.5/10
This restaurant has great potential, quality and well-prepared cuisine; however the service and hospitality was not up to any other fine dining we have experienced..

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More information

Opening time

Déjeuner : de 12h à 13h30 (sauf mardi et samedi)

Dîner : de 19h30 à 21h30 (tous les jours)

How to get to the restaurant

Route de Collioure, Hôtel du Golfe, 66700, Argelès-sur-Mer, France, RestaurantAddress

Directions to get there

Itinéraire : prendre sortie n°13 sur la D914 "Collioure par la Corniche" - 2ème hôtel sur la droite.

About the restaurant

LES PIEDS DANS L’EAU – Situé dans l’enceinte du raffiné Grand Hôtel du Golfe, Le Bistrot de la Mer jouit d’une situation privilégiée, les pieds dans l’eau, ou presque. Avec une vue imprenable sur la grande bleue, ce havre de paix vous déroule le tapis rouge à Argelès-sur-Mer à un claquement d’ailes de Collioure.

RESTAURANT BISTRONOMIQUE – En cuisine, c’est le chef talentueux Gerald Desmullier (Toque blanche d’honneur du Roussillon) qui exprime son talent à travers une cuisine de saison à base de produits frais du terroir.

CARTE DES VINS – La propriétaire des lieux étant viticultrice, vous pouvez compter sur une carte des vins bien pensée pour accompagner vos plats.