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Restaurant menu

Chef Stéphane Lukas
  • Average price €29 Special request
Braisé de joue de boeuf au foie gras
€17

Braised beef with foie gras and mashed potatoes

Minced lamb shoulder with mint and goat cheese (specialty)
€18
Cassoulet Languedocien
€18

duck confit, sausages and white beans

Dietary options

Vegetarian dishes

User photos

Braisé de bœuf
Ris de veau
La marmite du pêcheur
Gambas sauce anis
Fondant au chocolat
Œuf meurette
Raviolle de homard

+14

photos

Ratings & Reviews

Excellent
9.2/10
based on 1324 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.3/10
Service :8.9/10
Setting :9.1/10
  1. Violette R.
    Violette R.
    • one review
    10/10

    EXCELLENT !

  2. Daniel R.
    Daniel R.
    • 2 reviews
    9/10

    Very good food (the fresh cheese and walnut samosas were excellent and so was the veal blanquette)! Attentive and effective service. Will certainly return.

  3. Pascale K.
    Pascale K.
    • one review
    10/10

    Je recommande vivement

  4. Stefano L.
    Stefano L.
    • one review
    9.5/10

    This is an excellent really french bistrot, with many locals visiting an a friday evening. The veal with mushrooms was superb as well as the goat cheese soumossa. A really excellent cooking level!

  5. Michel G.
    Michel G.
    • 12 reviews
    10/10

    Très bien à recommander

  6. Beth A.
    Beth A.
    • one review
    10/10

    We had a lovely meal at Bistrot du Broc. They accommodated seven of us at short notice, and all of the food was really delicious.

  7. François  K.
    François K.
    • 19 reviews
    10/10

    Très sympa le service!

  8. Catherine c.
    Catherine c.
    • 2 reviews
    10/10

    Très bon restaurant. Je recommande !

  9. Dominique  H.
    Dominique H.
    • one review
    9.5/10

    Excellent. À recommander

  10. Steven R.
    Steven R.
    • one review
    10/10

    Very good, traditional meal. The atmosphere was lovely and the owner friendly.

  11. David M.
    David M.
    • 2 reviews
    6.5/10

    Food is fine but being served by a sour lady who can’t bother looking at you when throwing the menu down or explaining soecials kills it. Won’t be back.

    Le Bistrot du Broc

    Dear Sir, our youg apprentice still needs to learn the finesse of our service ... but she's young and apprentice!

  12. Jean Louis c.
    Jean Louis c.
    • one review
    9.5/10

    TB

  13. Daniel g.
    Daniel g.
    • 5 reviews
    10/10

    We were late for our reservation, but the kitchen stayed open for us for a late lunch. They could not have been sweeter and the food could not be better traditional French cuisine. Guy, the owner, couldn’t be nicer. Have the cassoulet.

  14. Sandy L.
    Sandy L.
    • 2 reviews
    8/10

    RAS

  15. Gail m.
    Gail m.
    • 3 reviews
    9.5/10

    Best meal in France this time—by far!

  16. Göran Å.
    Göran Å.
    • one review
    10/10

    Very friendly and charming restaurant with excellent traditional french cuisine. Knowledgeble english speaking staff. Impressive beverage list on wines as well as spirits. I much recommend a visit.

  17. Jean Paul R.
    Jean Paul R.
    • 2 reviews
    9/10

    j'aime y retourner..

  18. Frédéric M.
    Frédéric M.
    • 7 reviews
    8/10

    Cool, sympa...avec le charme d'un bistro...what else???

  19. Mathieu M.
    Mathieu M.
    • 25 reviews
    9.5/10

    génial. Tres bon, on adore !

  20. LAURENT P.
    LAURENT P.
    • 7 reviews
    8/10

    ACCUEIL NEUTRE / PLAT EXCELLENT / DESSERT SANS AME

More information

Opening time

Lunch: from 12h15 to 14h00 (except Mondays)

Dinner : from 19h15 to 22h00 (except Sundays and Mondays)

How to get to the restaurant

5, rue Mürger 77780 Bourron-Marlotte. France, 77780, Bourron-Marlotte, France

Public transport

Montigny-sur-Loing train station is 2 minutes away by car and at a 15 minute-walk

Directions to get there

By car from the North (Paris) A6 exit Ury - Malesherbes n°14 and drive 10 minutes. From A6 South (Lyon) exit Fontainebleau and drive 5 minutes

Street parking

About the restaurant

A local institution and the best Bistrot South of Paris. Fresh ingredients delivered daily from the best producers, typical French family-type cuisine. A large choice of more than 150 wines. A patio for the sunny days

Services

, , , ,

You can reserve the restaurant for a private event (Max. 90 people)

, , Can be privatized, , , , Wheelchair Accessible,

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