Le Boudoir
Average price €74
Menu Dejeuner €38
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Free service • Reservation confirmed immediately
MICHELIN Guide selection 2021
- The MICHELIN Plate: Good cooking
- 1 couvert(s) Simple restaurant
MICHELIN Guide's Point Of View
The menu was designed by chef Christophe Raoux, a Meilleur Ouvrier de France, who has obviously worked in some fine establishments. The young chef ...
Read more on the MICHELIN Guide's website
Restaurant menu
- Average price €74
- Saumon Bømlo en Gravlax & Légumes D’Une Macédoine
- €17
- Vinaigrette mangue & agrumes / tuile de tapioca / cerfeuil
- Croustillant de Boudin Noir & Salade D’Herbes
- €15
- Vinaigrette au jus de viande, estragon, graines de courge
- Pâté en croute de volaille, foie gras , Cochon & Pistaches
- €17
- Pickles de légumes /
Dietary options
Vegetarian dishesUser photos
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Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.
- Jan-Dirk R.
August 13, 2021 • 6 reviews
9.5/10Gewöhnungsbedürftige Barstühle. Sonst alles top. Carpaccio Mulet + Agneau + Dessert. Absolut empfehlenswert. Hingehen. Jeden Cent wert (€€€).
- Étienne G.
August 11, 2021 • 43 reviews
9.5/10Cuisine inventive et très bien présentée. Accueil convivial. A refaire !
- Didier P.
March 5, 2020 • 56 reviews
9.5/10Service très sympa.
- Vincent G.
January 20, 2020 • 32 reviews
10/10belle adresse, professionnalisme en cuisine. la brasserie revisitee
- Alexia r.
January 9, 2020 • 2 reviews
10/10trop bon!
- Gokhan N.
November 22, 2019 • 4 reviews
6.5/10Good foie gras. That’s it. Nothing special. Overrated. You do not have to go. Wine options are good. Seating is terrible. Maybe ratings are misleading
- Severine T.
November 6, 2019 • 8 reviews
10/10Très bonne table. Le plateau de charcuteries assorties est un must
- Jack S.
August 7, 2019 • 1 review
8.5/10Really enjoyed our experience here. The owner was very kind, accommodating and passionate about his food and wine. Excellent terrines and pate. Highly recommend
- Philippe D.
July 25, 2019 • 2 reviews
10/10Excellent
- Mathieu V.
July 11, 2019 • 19 reviews
10/10J'ai passé un excellent moment, merci ! Je reviendrai :)
- Marc J.
July 2, 2019 • 8 reviews
10/10Best pate en croute ww!
- Guangyin He
June 27, 2019 • 1 review
10/10My first time in Paris. People there are really friendly there, food is good as well. I like owner 's attitude towards food. It's an pleasant experirence for me :)
- Kurt r.
June 19, 2019 • 13 reviews
10/10Always wonderful!
- Jean Paul L.
May 29, 2019 • 5 reviews
10/10parfait
- Quentin L.
May 14, 2019 • 17 reviews
8/10Amazing personel, very friendly and accommodating. The food was a bit disappointing compared to the review but we were served quite quickly which made up for it
- David P.
May 13, 2019 • 1 review
9.5/10Great food in a casual atmosphere. Service was terrific and friendly, not intrusive or over-the-top. Would return when in Paris.
- John C.
April 23, 2019 • 1 review
10/10Amazing food, fantastic service and a lovely setting.
- Jörg W.
March 22, 2019 • 1 review
10/10Perfekt!
- Kaushal K.
March 20, 2019 • 2 reviews
10/10Amazing food and great service! Was really pleased to get a complimentary glass of wine on arrival !!
- Fain E.
September 27, 2018 • 19 reviews
10/10Fantastic food and service!
Tripadvisor reviews
602 Tripadvisor Reviews
More information
Opening time
Déjeuner : de 12h à 14h (sauf samedi et dimanche)
Dîner : de 20h à 21h (sauf dimanche)
How to get to the restaurant
25, rue du Colisée, 75008, Paris, France
Public transport
Metro Saint Philippe du Roule (L9) / Franklin Roosevelt (L1)
Directions to get there
Rond Point des Champs Elysées
Parking Franklin Roosevelt ou Saint-Philippe du Roule
Features
French, European, , , , , , , Traditional, , Travelers' Choice 2020
Services
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You can reserve the restaurant for a private event (Max. 70 people)
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