What
Where

French With friends

Le Bourgailh

Average price €30

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Restaurant menu

  • Average price €30 Special request
Joue de boeuf à la bordelaise
€20
Le rognon de veau au beurre d'escargot
€22
Côte de boeuf grillée (pour 2 personnes 1.2 kg)
€23
Menu du marché
€22

This set menu includes:Starter + Main course + Dessert

User photos

poissons
Parillada de poissons
Café gourmand
Côte de veau forestière
Salade d'artichauts

Ratings & Reviews

  1. TRISTAN T.
    TRISTAN T.
    • one review
    8.5/10

    Bon restaurant

  2. michel c.
    michel c.
    • one review
    9.5/10

    je reviendrai

  3. Yvonne K.
    Yvonne K.
    • 2 reviews
    8.5/10

    We tried the restaurant based on the reviews. we were not dissappointed. friendly service, and excellent food. Stand outs were the steak with fois Gras that was remarkable, and the lamb tagine that was authentic, flavorful and copious. the squid carpacio starter wad also a splendid surprise. We will eat here again in a heartbeat. thanks for a wonderful meal.

  4. christian G.
    christian G.
    • 4 reviews
    7.5/10

    cuisine excellente Jolie cave

  5. Philippe g.
    Philippe g.
    • 24 reviews
    8/10

    bon rapport qualite prix

  6. Sebastien b.
    Sebastien b.
    • 5 reviews
    8/10

    Bonne table

  7. Grégoire C.
    Grégoire C.
    • 40 reviews
    7.5/10

    Good Value for Money for A lunch meal. I was a happy with all of it... but no Waoouued... There is room for Improvement.

More information

Opening time

Déjeuner : de 12h à 14h30 (du lundi au vendredi)

Dîner : de 19h30 à 23h (du mardi au samedi)

How to get to the restaurant

70 Avenue du Bourgailh, Pessac, France, 33600, Pessac, France

Public transport

Bus 42 Socrate

Directions to get there

oui

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About the restaurant

DESIGN – Une décoration choisie, moderne et élégante à l’intérieur, confortable et conviviale à l’extérieur sur la très agréable terrasse … Le Bourgailh, restaurant et bar à vins à Pessac invite à la détente et à la gourmandise.

CUISINE INVENTIVE – Une cuisine tournée vers le terroir et la région qui propose de revisiter la tradition et offre une déclinaison gourmande de plats régionaux : couteaux gratinés, os à moelle, joue de bœuf à la bordelaise, nems au cèpes et foie gras…

CUVEE – Dans une région comme celle-ci, les amateurs de bons crus sont ravis. Le Bourgailh est aussi un bar à vins qui suggère une sélection éclectique de crus.

Services

, , , ,

, , Wheelchair Accessible

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