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MICHELIN Guide selection
MICHELIN Guide's Point Of View
An inviting Provençal inn, flooded in light and modernised, whose Mediterranean accents are as rich and warm as the southern sun. Cold blue lobster ...
Read more on the MICHELIN Guide's website
Restaurant menu
- Average price €98
- Filet de Maigre de méditerranée fruits et légumes d’automne
- €41
- «Mediterranean lean fish, fall season vegetables and fruits»
- Sole et cèpes rôtis, émulsion des sous-bois
- €43
- «Sole with roasted porcini mushrooms, undergrowth emulsion»
- Presa de Pata Negra servie rosée aux saveurs de la piperade
- €45
- «Presa de Pata Negra cooking pink, piperade flavors »
Dietary options
User photos
+20
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Reviews
9-10
7-8
5-6
3-4
1-2
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.
Katherine J.August 9, 2022 • 4 reviews
10/10Incredible experience from start to finish! The food was the best we’ve had in France, and the service was excellent as well. We loved it!
- Oskar H.
June 30, 2022 • 4 reviews
10/10Fantastiskt mysig atmosfär i en lummig trädgård med mycket väl tillagad mat
- Roger C.
June 29, 2022 • 6 reviews
9.5/10A truly gastronomique experience at a very reasonable cost.
- Florian V.
June 15, 2022 • 1 review
10/10Un restaurant qui mérite ça place au guide Michelin, serveuse super gentille et repas incroyable et je pèse mes mots.
- David H.
April 3, 2022 • 1 review
10/10Enjoyable Sunday lunch, accurately cooked food, creative cooking and excellent service. Will visit again.
- Peer Anker H.
September 25, 2021 • 10 reviews
10/10A great experience
- George M.
August 11, 2021 • 1 review
9.5/10Excellent food. We had chosen the 4 course lunch but the number of dishes is more than doubled by the restaurant with amuses and other great things. Surprising dishes, excellent and friendly staff. Ready for a star!
- Gary D.
August 6, 2021 • 2 reviews
7.5/10I liked the food and atmosphere, service was understaffed which created friction but in the end they got it together
- Marion B.
July 25, 2021 • 76 reviews
10/10Tellement bon ! Bravo Chef !
Le Carré d'Ange (Owner)
Bonjour chère Marion et merci de votre venue.... Je transmet a tout l'équipage qui sans eux ne pourrais pas ètre top. Merci David Carré
- Liam B.
August 5, 2020 • 2 reviews
8/10A pretty restaurant but road traffic made it quite noisy. Service was good, and they spoke a little English. The menu was an option of 8 courses or A La Carte. We chose the latter ... but also received several little surprises... all delicious. Overall a very nice meal, a little overpriced but generally a very nice evening.
- Jo D.
July 31, 2020 • 1 review
9.5/10A very talented chef with some fantastic produce. Amazing value for money for this level of skill Next time we’ll skip lunch so we can enjoy the 8 course tasting menu
- Michael B.
July 16, 2020 • 1 review
9.5/10Beautiful setting, amazing food and very welcoming. Thoroughly recommended. The sommelier even knew how to make a good martini and gave us a lift home!!
Le Carré d'Ange (Owner)
Bonjour Mr et merci de votre commentaire qui nous fait plaisir.* Au plaisir de vous revoir. Cordialement David Carré
- Daniel s.
March 8, 2020 • 1 review
9.5/10mets excellents et personnel très attentionné.
- Joselyn M.
October 20, 2019 • 7 reviews
10/10Staff accommodated us 15min past our reservation and were very welcoming. They easily conversed with us in English. The tasting menu was superb and wine recommendation was spot on. Restaurant is very quaint and cheery and welcoming. Parking lot. If in area, be sure to visit this Michelin rated restaurant. Bravo Chef Carré
- Marie O.
October 5, 2019 • 5 reviews
10/10Repas excellent
- Simon C.
June 20, 2019 • 3 reviews
10/10First time here.Stunning food and wine-excellent service
- EvaMaria S.
April 21, 2019 • 1 review
10/10Perfect!
Le Carré d'Ange (Owner)
Merci a bientot Cordialement David Carré
- JACQUES D.
October 13, 2018 • 74 reviews
10/10Très très bon.
- Roger C.
September 1, 2018 • 6 reviews
10/10Fantastic food, attentive service and relaxed ambiance make the Carre D'ange the best restaurant in the area .
- Roger C.
September 27, 2017 • 6 reviews
8.5/10lovely meal and ambiance
Tripadvisor reviews
263 Tripadvisor Reviews
More information
Opening timeOpen today
How to get to the restaurant
83440, 83440, Montauroux, France
Directions to get there
,
About the restaurant
Nouvellement ouvert, le carré d'ange vous propose des saveurs de Provence sublimées dans une approche mêlant classique et modernité.
RESTAURANT
Situé dans une maison individuelle avec cadre romantique, entièrement refait à neuf.
4 petites salles dont 2 avec cheminée, un petit salon vers le bar et une jolie terrasse bien ensoleillée
Bel établissement avec une équipe dévouée et motivée, des saveurs du marché pour une cuisine raffinée
Le chef David Carré est reconnu par ses pairs depuis 1996.
Du château de Bagnols (1 étoile Michelin), en passant par le Château des Crayères à Reims (3 étoiles Michelin) puis chez le charismatique Jacques LAMELOISE à Chagny (3 étoiles Michelin) où il a officié comme Second de cuisine, David Carré a acquis la maîtrise et la connaissance du travail bien fait.
Aujourd'hui, épaulé de son second Pierre-Alexandre, il confectionne, à base de produits bruts de qualité avec le respect des saisons et des produits locaux, des plats hauts en saveur entre classique et modernité.
Son équipe dynamique est également composée de Philippe, Maître-d'Hôtel qui saura vous guider
Features
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Services
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You can reserve the restaurant for a private event (Max. 35 people)
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Frequently Asked Questions
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