What type of cuisine is served at Le Castel - Hôtel Relais & Chateaux Castel Marie-Louise?

Le Castel - Hôtel Relais & Chateaux Castel Marie-Louise is identified as offering french cuisine.

Is Le Castel - Hôtel Relais & Chateaux Castel Marie-Louise a Michelin-starred restaurant?

Yes, Le Castel - Hôtel Relais & Chateaux Castel Marie-Louise has been identified as being a Michelin-starred restaurant. You can expect excellent cooking and high-end service!

Does Le Castel - Hôtel Relais & Chateaux Castel Marie-Louise have a terrace?

Yes, Le Castel - Hôtel Relais & Chateaux Castel Marie-Louise has been identified as having a terrace. It is perfectly suited for enjoying an outdoor meal confortably.

Is Le Castel - Hôtel Relais & Chateaux Castel Marie-Louise located on the waterfront?

Absolutely, when eating at Le Castel - Hôtel Relais & Chateaux Castel Marie-Louise you will also enjoy a nice waterfront experience.

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Devanture - Le Castel - Hôtel Relais & Chateaux Castel Marie-Louise, La Baule-Escoublac

Table dressée - Le Castel - Hôtel Relais & Chateaux Castel Marie-Louise, La Baule-Escoublac

Terrasse et jardin - Le Castel - Hôtel Relais & Chateaux Castel Marie-Louise, La Baule-Escoublac

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INSIDERFrench Waterfront

Le Castel - Hôtel Relais & Chateaux Castel Marie-Louise

Name: Le Castel - Hôtel Relais & Chateaux Castel Marie-Louise
Address: 1, Avenue Andrieu, La Baule-Escoublac, 44500, France
Price range: €111 (Prices have been provided by the restaurant)
Rating: 9.7

9.7/10

258

1, Avenue Andrieu, 44500 La Baule-EscoublacSee map

Average price €111

Menu Découverte 8 plats €150

Reservation

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Restaurant menu

Chef Eric Mignard

Average price €111

Menu Marie-Louise 4 plats €82

This preset menu includes: Appetizer + Deuxième entrée + Entrée + Dessert

Dietary options

Gluten free, , Vegetarian dishes

User photos

Le Castel - Hôtel Relais & Chateaux Castel Marie-Louise, La Baule-Escoublac

Noisette praliné vanille de Madagascar - Le Castel - Hôtel Relais & Chateaux Castel Marie-Louise, La Baule-Escoublac

Ormeau de Plouguerneau - Le Castel - Hôtel Relais & Chateaux Castel Marie-Louise, La Baule-Escoublac

Foie gras de canard à la laitue de mer - Le Castel - Hôtel Relais & Chateaux Castel Marie-Louise, La Baule-Escoublac

Lait ribot glacé miel de Bretagne - Le Castel - Hôtel Relais & Chateaux Castel Marie-Louise, La Baule-Escoublac

Homard rôti au beurre salé - Le Castel - Hôtel Relais & Chateaux Castel Marie-Louise, La Baule-Escoublac

St Jacques en matinée de courge et clémentine - Le Castel - Hôtel Relais & Chateaux Castel Marie-Louise, La Baule-Escoublac

photos

Reviews

9.7/10

Excellent258 reviews

9.9/10

Food

9.5/10

Service

9.5/10

Ambience

9-10

7-8

5-6

3-4

1-2

Who can leave a review and how do we calculate ratings?

Emilie R.
August 25, 2022 • 1 review
10/10
Excellent moment!

Jean-christophe H.
October 13, 2018 • 15 reviews
9.5/10
Bon service mais un peu lent

- -
October 6, 2018 • 1 review
8/10
Une très belle table à la Baule

- -
October 3, 2018 • 1 review
9.5/10
Que du bonheur !

- -
December 25, 2017 • 2 reviews
9.5/10
This is a very classy restaurant and this is reflected in the prices, particularly of the drinks! However the standard of food and service is superb. We did have to move tables as it was very draughty by the window, and overall the restaurant wasn't overly warm. It was rather lacking in atmosphere as there were only 4 other diners.

- -
May 7, 2017 • 2 reviews
10/10
Excellent repas

- -
July 4, 2013 • 163 reviews
7/10
Really Long waiting time!

See all reviews

Tripadvisor reviews

499 Tripadvisor Reviews

More information

How to get to the restaurant

1, Avenue Andrieu, 44500, La Baule-Escoublac, France

Directions to get there

About the restaurant

RESTAURANT TRADITIONNEL - Profitez de la douceur de vivre de cette oasis au cœur de La Baule-Escoublac et à deux pas de l'Océan. Dans une demeure imprégnée d'une atmosphère reposante et intemporelle face à la mer, le restaurant Castel Marie-Louise vous accueille dans un cadre idéal invitant à la détente et à la gourmandise.

CÔTÉ TABLE – Fort de ses origines lyonnaises et de ses passages dans les plus prestigieuses maisons, le Chef Eric Mignard sait tirer parti en véritable maître des saveurs, des arrivages de la mer et des produits de la région : homard, turbot, volaille du terroir... Un agréable mélange de retenue et de créativité.

CÔTÉ CAVE – La sommelière du restaurant Castel Marie-Louise, Domitille Duchemin, propose d'accompagner ces aventures gustatives par des vins sélectionnés. Avec des appellations rares et des crus de grande qualité, elle vous orientera pour atteindre l'accord parfait mets/vins.

Features

, , , , European, , , , MICHELIN Stars, Terrace, , , Travelers' Choice 2020

Services

, , ,

You can reserve the restaurant for a private event (Max. 10 people)

, , , Valet parking, Wheelchair Accessible,

Frequently Asked Questions

Le Castel - Hôtel Relais & Chateaux Castel Marie-Louise is rated 9.7/10.TheFork users have rated accordingly in the following categories:
- Quality of food: 9.9/10
- Service: 9.5/10
- Atmosphere: 9.5/10