Average price €45
Free serviceInstant reservation
This yellow house with green shutters is just outside the village of Flayosc. Madame works front of house and Monsieur in the kitchen, together ...
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Excellent
Neither starter was up to par for my wife and I. The salt cod was very plain and the sweetbreads were a little chewy. The mains of daurade and pork were OK but the fish was over-cooked and the pork, whilst tender, was almost tasteless. Desserts were OK. Madame was very pleasant and the service was fine.
Very kind Service. Delicous Food. We will come back!
Fine Quality of Food, nice Service, Interieur a bit simple - we would like to come again for a lunch.
Très bon .
Menu excellent
We reserved for an evening dinner on the terrace . Mrs.& Ms. Gely were very friendly to us and other guests . The menue was lovely and we had a nice taste experience . Of course all the meals had fresh ingredients . If you like a delicious meal at a great price , go to "Le Cigalon". Bon appetit !
Location is average; food is above average to very good. I recommend this place!
Déjeuner : de 12h à 14h (sauf mercredi)
Dîner : de 19h à 22h (sauf mercredi)
5 boulevard du Grand Chemin, 83780, Flayosc, France
A l entrée du village à Gauche dans la petite descente et si vous arriver de Draguignan au rond point du cellier des trois colline ( coopérative de vin ) prendre la deuxième sortie cela vont amène directement au parking des boules
parking gratuit vers le terrain de boule a 100 m
CONCENTRÉ DE PROVENCE - Proche du centre de Flayosc (Centre-Var), un restaurant pas comme les autres attend les amateurs de cuisine provençale élaborée et innovante. Un semi-gastro trop discret dont le nom circule de bouche à oreille : Le Cigalon.
PRODUITS FRAIS - Le chef Hervé vous propose une carte de saison ainsi qu'un choix de vins locaux à prix raisonnable. L'originalité est toujours de mise.
UNE HISTOIRE DE GOÛT - Laurence et Hervé vous font partager leur passion et leur plaisir de recevoir. Le Cigalon a tout pour lui : terrasse ombragée, jolie déco, parking aisé.
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Log in to TheFork ManagerFree serviceInstant reservation