What
Where

Fine Dining Restaurant hotel

Le Clos de Bourgogne

9.5/10
40 reviews

Average price €40

Formules 22€ et 29.5€ 25,75 €

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MICHELIN Guide selection 2020

  • The MICHELIN Plate: Good cooking
  • 2 couvert(s) Comfortable restaurant

MICHELIN Guide's Point Of View

You will be coming back to this 18C manor house for more! The menu has a regularly changing list of delicious, simple dishes that reflect the ...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Hervé Chandioux
  • Average price €40 Special request
Vol au vent <<préparé Selon mon humeur>>
€15
Magret de Canard à la Duchambais
€15
Turbot Epais au Champagne, Marinière de Légumes Moule et Chorizo
€32
Formules 39€ et 48€
€43.5
See à la carte and set menus

TheFork offers

MENU Formules 22€ et 29.5€ 25,75 €

This preset menus is available on Tuesday, Wednesday, Thursday for Déjeuner This preset menus is available on Tuesday, Wednesday for Dîner
See menu details
Make a reservation with this offer

MENU Formules 39€ et 48€ 43,5 €

This preset menus is available on Tuesday, Wednesday, Thursday, Friday, Saturday for Déjeuner This preset menus is available on Tuesday, Wednesday, Thursday, Friday, Saturday for Dîner
See menu details

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Ratings & Reviews

Excellent

9.5/10
based on 40 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.2/10
Service :9.7/10
Setting :9.8/10
  1. PHILIPPE G.
    PHILIPPE G.
    • 8 reviews
    9.5/10

    PLATS TRES GOUTEUX

  2. hélène b.
    hélène b.
    • one review
    9.5/10

    je conseille

  3. Kenneth K.
    Kenneth K.
    • 4 reviews
    7.5/10

    Very good food but for the price one would expect a much more professional and experienced service. That made that the whole experience was a bit of a disappointment. Example: One of us asked for a glass of red wine. She poured a little and then the bottle was empty. Then she went, us expecting to get another bottle to get a normal glass. But she went over to the other table to serve them. So, we had to ask her again, receiving the answer that she had forgot to pour some more. There were many more of these flaws that evening which should not have happened.

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More information

Opening time

Déjeuner : de 12h à 13h30 du mardi au vendredi

Dîner : de 19h30 à 20h30 du mardi au samedi

How to get to the restaurant

83, rue de Bourgogne, 03000, Moulins, France

Public transport

Gare/taxi

Directions to get there

Gare direction Autun. Autoroute sortie 46, tout droit sur 3km

Sur place

,

About the restaurant

Située en plein cœur du Boubonnais et installée dans un immense parc, cette grande demeure datant du 18ème siècle vous accueille dans un cadre élégant et romantique.

Côté cuisine, le charme continue. Le Chef, Hervé Chandioux, manie avec passion et savoir-faire les secrets de la cuisine française en mettant un accent particulier sur la cuisine méditerranéenne. Laissez-vous surprendre par une déclinaison de mets délicats et de saveurs inconnues !

Grâce à une référence de plus de 200 vins, vous aurez l’occasion de connaître et de savourer de grands crus, choisis directement chez les vignerons de France par les œnologues de la maison.

Features

French, European, , , , , Garden,

Services

, , , ,

You can reserve the restaurant for a private event (Max. 40 people)

, , , , Wheelchair Accessible,

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