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Le Clos des Cimes | Hôtel Nendaz 4 Vallées
Chem. des Crêtes, 1997 SiviezSee map
Average price CHF 42
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Restaurant menu
Chef Thierry Laurier
- La Traditionnelle Croûte Au Fromage
- CHF 21
- Fromage à raclette de nendaz, jambon et œuf
- Fondue Moitié-Moitié Traditionnelle
- CHF 25
- Gruyère et vacherin fribourgeois (cave à lait haute-nendaz), ail et vin blanc servie avec pain
- Fondue Aux Tomates
- CHF 27
- Gruyère et vacherin fribourgeois (cave à lait haute-nendaz), ail, vin blanc et tomates servie avec pommes grenailles
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Opening timeOpen today
Monday
Closed
Tuesday
Closed
Wednesday
06:30 PM - 09:30 PM
Thursday
06:30 PM - 09:30 PM
Friday
06:30 PM - 10:00 PM
Saturday
06:30 PM - 10:00 PM
Sunday
07:00 PM - 09:00 PM
How to get to the restaurant
Chem. des Crêtes, 1997, Siviez, Switzerland
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