Le Colibri

35 Rue Véron 75018 Paris France Map
Average price €30.00

About the restaurant Le Colibri

Fait maison, produit frais

Restaurant prices

Average à la carte price
€30.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €3.50
    Half bottle of mineral water
  • €5.50
    Bottle of mineral water
  • €4.70
    Glass of wine
  • €22.00
    En flaske vin
  • €12.00
    Glass of champagne
  • €51.00
    Bottle of champagne
  • €2.20
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Le Colibri

How to get there?

  • Public transports
    Métro - Blanche (M2)
  • Car park Parking Mansart

Opening time

Service continu : de 12h à minuit (tous les jours)

Services

  • Check , Credit Card , Luncheon voucher , Mastercard , Visa
  • Privatisable (24 maximum number of guests.)
  • Bar , Can be privatized , Continuous service , English spoken , French spoken , Wifi
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    27
  • 9
    59
  • 8
    45
  • 7
    19
  • < 7
    15
Value for price
Really interesting
Noise level
Loud
Waiting time
Fast
8/165 reviews
Rachel N.
Conqueror
(5 reviews)
Average Rating
7 /10
Food
8
Service
8
Setting
4
  • Meal date : 12 Nov 2017
We went on a Sunday and we were the only diners there (for an 8pm seating). This is more of a bar that does food on a Sunday it seems. We were not really that hungry so just had the burger which was nice. Service very attentive, just wasn’t at all what we expected from the listing and the reviews.
Joel C.
Foodie
(215 reviews)
Average Rating
9 /10
Food
10
Service
10
Setting
6
  • Meal date : 3 Jun 2016
Delicious veal kidneys in a creamy mustard sauce. The kind of old-fashioned French cooking that one dreams of....courteous and efficient service, a very good experience. The place is one of the better values on the La Fouchette roster. The only minus -- a rather noisy dining room on this busy noon service. But go, the food is worth it.
Joel C.
Foodie
(215 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 2 Feb 2016
After several visits here in January and February I now have a pretty good sense of this neighborhood bar/restaurant. The clientele is largely local, and there are frequently lively conversations underway at the bar, punctuated by occasional guffaws and even singing. The ambiance suits me fine.

The short menu features traditional bistro fare, and food quality ranges from good to truly outstanding. They use good quality products, and most dishes appear to be made onsite. I stress this point because a lot of eating places in Paris now rely heavily on wholesalers, and on pre-frozen, reheated stuff. What they serve here is a lot better than that, and the prices with the discount applied make meals here an outstanding value. Large portions, courteous and efficient service.
Joel C.
Foodie
(215 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 26 Jan 2016
Nowadays there are not that many Parisian restaurants in the moderately priced category that do "real" French cuisine, with quality ingredients, actually cooked onsite in the kitchen. This good place on Montmartre is one such, and you should give it a try. My dinner of six Burgundy snails, Burgundy beef, and café gourmand was thoroughly enjoyable. The bill, including a glass of Cotes du Rhone wine, was under 22 euros with the discount applied. Tonight's meal was comparable in quality to the one I had last week at a much better known restaurant - but it was about a third cheaper than at the more famous address. This is a small place, and there is generally a cadre of neighborhood stalwarts standing at the bar, vociferously grumping to each other about everything and anything, Personally, I enjoy the ambiance. Friendly and courteous service.
Olga L.
Explorer
(2 reviews)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 4 Jan 2016
Very nice food, very calm place with very kind personnel
Joel C.
Foodie
(215 reviews)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 30 Dec 2015
The entrée (hard boiled egg with mayonnaise) was only so-so, but I forgot my disappointment on tasting the main dish, a large portion of tripe in sauce, "á la mode de Caen." It was one of the best iterations of this classic French recipe in my dining experience. This small restaurant and bar with a largely local clientele claims to prepare its food on the premises, something that should by no means be taken for granted these days in Paris, whose eating places, both great and small, tend to rely very heavily on frozen, pre-packaged, reheated industrial food from a wholesaler. In any case what was on my plate felt like home cooking, of this kind I used to routinely enjoy in Paris way back when, but now become rare. Bravo! The bill for entrée, main dish, and an OK glass of Bordeaux red wine, including the La Fourchette discount, was under 18 euros, a very fair value.
Yoel M.
Adventurer
(1 review)
Average Rating
5,5 /10
Food
4
Service
8
Setting
6
  • Meal date : 27 Dec 2015
kind service. reasonable price (with the discount).

however: food was served cold and was too fatty. tables are too small (and we are not tall people!) and chairs are uncomfortable.

it was way too cold inside. the bathrooms opened to the street and with each person who went there a wave of winter wind entered.
Joel C.
Foodie
(215 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 23 Dec 2015
The daube de boeuf was really a bourgignon, but why quibble? An enormous portion, good meat, fresh vegetables. The feel and taste of homemade food. An OK café gourmand to end the meal, for about 14 euros all in, including the discount. A very fair value, glad to give a thumbs up.
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