Restaurant menu
- Average price €20
- Linguine Alla Carbonara
- €16
- Guanciale, Pecorino, jaune d’oeuf
- Linguine au Pesto Maiso
- €500
- Pignons de pin, copeaux de parmesan (AOP), chips de jambon cru
- Tartare de boeuf limousin (coupé au couteau)
- €18
- Pièce de boeuf (200g), oignons, câpres, cornichons, persil, oeuf
User photos
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Ratings & Reviews
un pointe de déception ... on attendait mieux à tous points de vue
More information
Opening time
8:30AM - 4:00 (Except Sunday)
How to get to the restaurant
12 Rue Venture, 13001, Marseille, France
Public transport
Tram - Rome Davso (T3)
Directions to get there
Features
Services
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You can reserve the restaurant for a private event (Max. 65 people)
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