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Le Coq Rico

8.8/10
1378

Average price €50

-50% off the "à la carte" menu!

Free serviceInstant reservation

Make a reservation on TheFork to earn Yums and enjoy exclusive loyalty discounts

MICHELIN Guide selection 2020

  • The MICHELIN Plate: Good cooking
  • 2 couvert(s) Comfortable restaurant

MICHELIN Guide's Point Of View

Cock - a - doodle - doo! French poultry has found itself an ambassador in Paris, at this chic and discreet place, created by the famous Strasbourg ...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Antoine Westermann - Mezzian Gossart
  • Average price €50 Special request
Quarter Challans region chicken
€24
VOLAILLE NOIRE DE CHALLANS 110 jours
€96
VOLAILLE DE BRESSE AOP 120 jours
€120

Dietary options

See à la carte and set menus

TheFork offers

-50% -50% off the "à la carte" menu!

Cette promotion est valable sans minimum de consommation ni restrictions de plat. Vous mangez ce que vous voulez et surtout vous profitez de votre repas. Promotion valable à la carte uniquement et pour le créneau horaire réservé. Non applicable sur les menus et les boissons.
See offer details
Make a reservation with this offer

Cette promotion est valable sans minimum de consommation ni restrictions de plat. Vous mangez ce que vous voulez et surtout vous profitez de votre repas. Promotion valable à la carte uniquement et pour le créneau horaire réservé. Non applicable sur les menus et les boissons.

-30% -30% off the "à la carte" menu!

Set menus and drinks not included. Available on the booked timeslot.
See offer details

Set menus and drinks not included. Available on the booked timeslot.

User photos

Anatra e Pollo
Coq Au VIN
Plat de jour
Quart de poulet
Magret de canard
Offal Platter

+6

photos

Ratings & Reviews

Fabulous

8.8/10
based on 1378 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9/10
Service :8.6/10
Setting :8.6/10
  1. Jean Jacques R.
    Jean Jacques R.
    • 5 reviews
    6/10

    Ensemble moyen

  2. August B.
    August B.
    • 6 reviews
    8/10

    Really good restaurant with a pure poultry focus, great heirloom chicken with salad and Mac&cheese, good wine list even for the more simple wines, but maybe a bit pricy for Paris compared to other offerings

  3. Ethel M.
    Ethel M.
    • 19 reviews
    8.5/10

    V

  4. Özgür I.
    Özgür I.
    • one review
    6.5/10

    Place was quite packed, it looked nice, but they seated me at the bar next to the rottissoire, paris in august 37 degrees celcius. Was not a Gourmet experience at all. Although i liked the chicken, planchette de beatilles and creme de courgettes. The serving is not really professional. The manager tried his best. They need more staff! They brought the bill without the offer on „thefork“ altough i mentioned it when i entered the Restaurant. I had to tell the waiter again and he wanted to See the reservation on my phone to make the offer work.. well...

  5. Sandra S.
    Sandra S.
    • 10 reviews
    9.5/10

    Always a great dinner with excellent service.

  6. Vic P.
    Vic P.
    • one review
    10/10

    Food is excellent ; portions of the food are optimal ( not too big ) ; atmosphere is comfortable ; staff vey professional ; choice of the wine is interesting

  7. Nancy D.
    Nancy D.
    • 2 reviews
    10/10

    Fabulous chicken.... great value! Loved it and will definitely return!

  8. Albert C.
    Albert C.
    • one review
    7.5/10

    I’d recommend this place. A bit of a wait but enjoyed the meal very much.

  9. David F.
    David F.
    • one review
    8.5/10

    My at least 20th visit and by far the best Chicken in Paris. The Chef takes great care in how the birds are prepared. Just excellent!

  10. Alexandre G.
    Alexandre G.
    • 87 reviews
    7.5/10

    Très belle assiette. Service approximatif et long

  11. Karen O.
    Karen O.
    • one review
    10/10

    This came as a recommendation from our tour guide Lindsay. It was easy to book online. The menu is fantastic as it showcase their specialty (poultry). We were given a great welcome from the street by a volunteer staff or doorman. Our seat was primo as we were seated by the cooking counter and was able to watch the cooking and plating and interact with the chefs. Wine selection was good too and we had a 3 course meal. Starter was a duck rillet, mains are duck and guinea fowl. All were perfectly cooked and seasoned. Dessert was good but the portion was bigger than needed ????. All in all the service, atmosphere and quality of food was very good and would recommend to anyone who like good food and great experience. Try booking the early sitting like 7 or 8pm as they get full by 9pm as the locals do like having their dinner here too.

  12. Laura-Lynn B.
    Laura-Lynn B.
    • one review
    10/10

    Delicious! Would definitely eat here again!

  13. Peter M.
    Peter M.
    • 2 reviews
    7/10

    Great service. Beautiful setting. But the food was not up to the hype, in my opinion. Guinea fowl was lovely but could do with a better side dish than a pile of sauerkraut. My wife had the roast chicken, which was great but I can confidently say I make better at home.

  14. Andrea B.
    Andrea B.
    • one review
    10/10

    It is the best restaurant that we have dined in Paris .Great service and wonderful food .An incredible experience.The restaurant was recommended to us by our friends who visited Paris from Oklahoma.

  15. Yael g.
    Yael g.
    • one review
    10/10

    very intimate charming interior in one of the most romantic streets of paris. the service was perfect. the food : a careful twist on all things poultry. wonderful evening. bar seats are a great idea if all tables are reserved.

  16. Elaine S.
    Elaine S.
    • one review
    10/10

    Loved everything about Le Coq Rico. Outstanding service, lovely atmosphere and the food was delicious! Wonderful!!

  17. Stan K.
    Stan K.
    • one review
    10/10

    What a lovely spot for a delicious meal and excellent service. Simple but romantic, beautifully prepared food with generous portions and truly novel flavors. The soup was outstanding, thoughtful, and innovative without being pretentious. One of the best meals in Paris so far.

  18. Patrick y.
    Patrick y.
    • 2 reviews
    9/10

    Service au top tres agreable

  19. Silvio G.
    Silvio G.
    • one review
    9.5/10

    These are pros, loving what they do.

  20. Takuma O.
    Takuma O.
    • 10 reviews
    7/10

    Good. But nothing is surprised.Price is a little bit expensive.

See all reviews

More information

Opening time

Déjeuner : de 12h à 14h30 (tous les jours)

Dîner : de 19h à 23h (tous les jours)

How to get to the restaurant

98, rue Lepic, 75018, Paris, France, RestaurantAddress

Public transport

Métro Abbesses ou Lamarck Caulaincourt (L 12)

Directions to get there

service voiturier sauf le dimanche au déjeuner

Abesses

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Features

European, , , , , Good for a business lunch, Terrace, , , Quirky, , , TripAdvisor Certificate of Excellence

Services

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You can reserve the restaurant for a private event (Max. 16 people)

, , , , , , Valet parking, Wheelchair Accessible,

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