What is the average price when eating at Le Gabion?

If you plan to eat at Le Gabion, the average price should be around €42. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at Le Gabion?

At Le Gabion, the chef is Mr Stéphane LAPIERRE.

Does Le Gabion have special offers currently on the menu?

Yes, Le Gabion is offering 30% off food! Reserve your table and enjoy your special discount now on TheFork!

What dishes are on the menu at Le Gabion?

Among others, Le Gabion is currently proposing the following dishes on the menu: Morue grillée au thym Daurade ou Bar grillés entiers (selon arrivage), purée à l'huile d'olive

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What

Where

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French

Menu 2023 - Le Gabion

9/10

873

13 boulevard Eugène Deruelle, 69003 LyonSee map

Average price €42

30% off the 'a la carte' menu

Reservation

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Preset menus

Menu du soir €35

This preset menu includes: Appetizer + Entrée + Dessert

à la carte

Chef Mr Stéphane LAPIERRE

Average price €42

Starter

Salade de Boeuf thaï: €18; Mâche à l'huile de noisette et son toast
Ceviche de Seiche et Gambas aux agrumes: €19; Herbes folles au shaker
Chiquetaille de Morue pimentée: €16; Féroce d'avocat et guacamole "maison"
Foie Gras "maison" au rhum vieux: €19; Chutney d'ananas et brioche toastée

Main course

Morue grillée au thym: €23; Riz indien, mini ratatouille et houmous de betterave
Daurade ou Bar grillés entiers (selon arrivage), purée à l'huile d'olive: €25; Purée à l'huile d'olive
Dos de Saumon rôti sur peau, jus provençal: €22; Riz indien, mini ratatouille et houmous de betterave
Poisson grillé entier (selon arrivage) beurre à la truffe: €26; Riz indien, mini ratatouille et houmous de betterave
Gigotin de Volaille en colombo: €19; Gratin dauphinois, mini ratatouille et houmous de champignon
Filet de Bœuf grillé, saint marcelin rôti: €28; Gratin dauphinois, mini ratatouille et houmous de champignon

Fromage

Cervelle de canut: €5
1/2 saint marcelin, mesclun de salade: €5
Fromage blanc à la crème, nature ou coulis de fruits rouges "maison": €5
Trilogie de fromages (sélection du chef): €7

Dessert

Pain perdu au caramel et beurre salé, compote de pommes: €7
Tiramisu du moment: €7
Flan à la noix de coco, râpé de coco grillée: €7
Ile flottante aux pralines: €7
Dessert du jour: €7
Café gourmand: €9

Drinks

Bottle of water: €6
Half a bottle of water: €4.5
Coffee: €2.3

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

Frequently Asked Questions

Among others, Le Gabion is currently proposing the following dishes on the menu:
- Morue grillée au thym
- Daurade ou Bar grillés entiers (selon arrivage), purée à l'huile d'olive

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