Le Goût du Jour

20 Rue Saint-Etienne 84000 Avignon France Map
Average price €33.00
9,3 /10
746 reviews
722 reviews

Pictures from our users

Special offers and Menus

Special offers are only available by booking online with thefork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Menus

Set Menus from 19€ to 25€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes:
Starter + Main course + Dessert
Starter + Main course
Main course + Dessert

  • Starter
    • Carpaccio de bœuf charolais, huile basilic, roquette, parmesan et pickles oignons rouge.
  • Main course
    • Filet de sébaste, cuit sur la peau, fondue de poireaux noix , Xérès quinoa et son beurre émulsionné aux agrumes.

      Filet de canette, petit épeautre accompagné de ses « portobellos »(champignons)nappé de son jus de viande.
  • Dessert
    • Crème caramel beurre salé légèrement prise, confit de poire au citron vert, sorbet poire willians.

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

About the restaurant Le Goût du Jour

Lu

Restaurant prices

Average à la carte price
€33.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €4.00
    Half bottle of mineral water
  • €5.00
    Bottle of mineral water
  • €5.00
    Glass of wine
  • €15.00
    Bottle of wine
  • €9.00
    Glass of champagne
  • €55.00
    Bottle of champagne
  • €3.00
    Coffee

Menu prices

  • €33.00
    Set Lunch menu - during the week
  • €33.00
    Set Lunch menu - in the weekend
  • €33.00 - €110.00
    Set Dinner menu - during the week
  • €33.00 - €110.00
    Set Dinner menu - in the weekend
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Le Goût du Jour

How to get there?

  • Public transports
    Baladine, bus
  • Specific directions to get there
    Derrière la Place Crillon au bout de la rue Joseph Vernet
  • Car park Parking de l'Oratoire , Parking des allées de l'oulle

Opening time

Déjeuner : de 12h à 13h30 (sauf mardi et mercredi)
Dîner : de 19h à 21h (tous les jours)

Services

  • Credit Card , Mastercard , Visa , Voucher
  • Bar , English spoken , Open in August , Wheelchair Accessible , Wifi
Excellent
9,3 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    312
  • 9
    290
  • 8
    91
  • 7
    26
  • < 7
    27
Food
9,6
Service
9,1
Setting
8,8
Value for price
Interesting
Noise level
Quiet
Waiting time
Fast
125/746 reviews
THIERRY T.
Adventurer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 9 Feb 2020
EXCELLENT.
Julie D.
(1 review)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 6 Jan 2020
Excellent meal. Beautiful design on the plate. Imaginative and not over-the-top. A very, very fair price for their effort which is a welcome appreciation of the client. Bravo and we'll definitely see you again.
Alex G.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 28 Dec 2019
Fantastic!!! Just breath taking!
Kristina T.
Foodie
(11 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 30 Nov 2019
That was our last day in Avignon and it was the best dinner we had here. The food is really top. Foie gras was amazing. Pork cheek was delicious as well. High quality food.
Dan B.
(1 review)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 11 Nov 2019
Very good food at a reasonable price and good service!
Michael H.
Conqueror
(5 reviews)
Average Rating
8,5 /10
Food
10
Service
8
Setting
6
  • Meal date : 11 Nov 2019
The quality of the food more than
makes up for deficiencies with service and atmosphere
Irene H.
Explorer
(3 reviews)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 7 Oct 2019
The food was absolutely delicious. The dishes were creative and beautifully presented. We would definitely return.
Service was good. Altogether a delight.
Carol D.
Conqueror
(5 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 6 Oct 2019
Food was very good. The chef had touches of brillance with the cold tomatoe soups and both desserts. But the cod appetizer looked beautiful but was much too salty. The mains one of pork and one of squid were good but not great. A very nice meal.
Karen S.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 26 Sep 2019
We need a quiet place to relax and enjoy an excellent lunch before we toured the Palais of the Papes. Le Goût du Jour was perfect! Very close but hidden away so you could escape the tourist crowds. Food was wonderful, beautifully presented and very reasonably price. Highly recommend!
Jay F.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 21 Sep 2019
The place is totally recommended. If you eat anywhere is Avignon, eat here. The food was superb along with the excellent service. The price was euro 50 per head whistle the quality was euro 120 per head. We love the lady who owned the restaurant and really appreciated her attention to detail and warm reception.
Robert G.
Explorer
(4 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 16 Sep 2019
Excellent food and substantial portions. This is a very busy restaurant but the staff take great care to make diners feel welcome and ensure they are comfortable and not rushed.
Gary M.
Explorer
(3 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 9 Sep 2019
We ate a very good quality meal with excellent wine.....staff took time to explain the menu and the ingredients and flavours expected in each dish.
Jim T.
(1 review)
Average Rating
9,5 /10
Food
10
Service
8
Setting
10
  • Meal date : 7 Sep 2019
We loved everything about the restaurant, with one exception. When we arrived at 7:30pm, there were clients at two of the ~20 tables, seated far apart. Although other tables for two were available, we were seated right next to one of the seated couples - just inches away. With a low noise level, we could each hear each other’s conversations, and had no privacy. I asked to be moved, but the waiter resisted and I felt awkward insisting. Once the restaurant filled up and there was more background noise, we could talk more freely.
Margaret E.
(1 review)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 6 Sep 2019
Simply delicious food. For us this little restaurant is a must when visiting Avignon. The 33 euro menu is limited on choice, but quite converted me to squid, when cooked by this chef! Amuse-bouches and starters excellent as usual and beautifully presented, desserts gorgeous, featuring strawberries or apricots. Wine starts at 7 euros a glass, quite pricey.
Yoke L.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 31 Aug 2019
Excellent food- enjoyed all three courses. I had the fish dish which just melted in my mouth and the flavours were outstanding. Reasonably priced.
Phaedra T.
(1 review)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 23 Aug 2019
Really good meal! We enjoyed our diner.
Mark S.
Adventurer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 22 Aug 2019
Best food experience of our holiday, everything was superb. Ambiance, service and food quality were excellent. Best book in advance to avoid disappointment!
Philippe L.
Foodie
(38 reviews)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 17 Aug 2019
The four of us loved our dishes: they were imaginatively crafted from top quality ingredients. Service was slow but coffee was on the house to make up for it.
Cecil A.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 12 Aug 2019
We chose the 3-course dinner option. Every dish was an exquisite combination of ingredients and flavours. From the small plates (goat cheese mousse and cucumber /mint purée to tomato soup with basil ice cream to slow-cooked veal with a fantastic corn/zucchini side to the unbelievable strawberry pavlova... each dish was more spectacular than the previous one. The service was prompt and pleasant. It was a perfect ending to our two weeks in Provence-Alpes-Côte!
S W.
(1 review)
Average Rating
6,5 /10
Food
10
Service
2
Setting
4
  • Meal date : 2 Aug 2019
We decided to dine in this restaurant. The dishes were very good but we left with a very discomfort feeling. We arrived at 18:55, they told us to wait outside 5 minutes. An other french couple went two minutes after us and didn’t had to wait until 19:00. We found it odd that we had to wait. Second thing, at out first dish we got a small bread. We did ‘t got a new bread when we got out main course and again we noticed that other tables automatically got new bread. The waitress couldn’t have missed this, when they served the main dish the waitress saw that we ate the bread. It is not about the bread but it is the selective way of serving us.
TheFork uses cookies in particular to optimise your user experience, measure the performance of the sites and make advertising retargeting. By browsing the site, you accept the use of these cookies. More information or change your settings.