What
Where

Traditional

Le Grand Grill Basque

Average price €27
8.5/10
134 reviews

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Restaurant menu

  • Average price €27 Special request
Pavé de morue aux écailles de chorizo et coulis de poivrons
€16
Parillada de poisson
€19
Côte de boeuf (500 gr)
€20
Menu 25.00
€25

Ce menu comprend : Entrée + Plat + Dessert

Dietary options

Gluten free

User photos

Un peu de tout du pays basque
Assiette basque

Ratings & Reviews

Fabulous
8.5/10
based on 134 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :8.6/10
Service :8.9/10
Setting :8/10
  1. Robert L.
    Robert L.
    • 7 reviews
    8.5/10

    Really welcoming friendly staff. Good traditional food. Servings were extremely generous. None of us could finish any of the courses! Great location and very reasonably priced

  2. Isabel  c.
    Isabel c.
    • one review
    10/10

    Gran servicio sin gluten!!!!

  3. Albert C.
    Albert C.
    • 3 reviews
    10/10

    We dipped our toes into a variety of Basque dishes. From paella to steak to grilled calamari to cod to muscles, everything was delicious. High praise. Friendly staff. A definite must do as they can accommodate a wide range of eaters (i.e. food allergies, dietary choices etc) The sangria was yummy!!

  4. Matthew T.
    Matthew T.
    • one review
    6.5/10

    The food was very basic; a shame because the terrace is lovely and the staff helpful and friendly

  5. evelyne m.
    evelyne m.
    • 2 reviews
    9/10

    restaurant sympathique. Personnel efficace. Rien à redire.

More information

Opening time

Déjeuner : de 12h à 14h30 (sauf mercredi)

Dîner : de 19h à 22h30 (sauf mercredi)

Ouvert tous les jours en juillet, août et septembre

Closing time

En décembre

How to get to the restaurant

32, boulevard Adolphe Thiers, 64500, Saint-Jean-de-Luz, France

Directions to get there

Oui

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About the restaurant

Une fois passée la porte du Grand Grill Basque, vous aurez ce sentiment très agréable d’être à la plage, les pieds dans l'eau... En effet, ce restaurant aquitain est à l’image de sa région : maritime et ensoleillé.

Vous y dégusterez des plats traditionnels savoureux, comme la friture d'anchois, le pavé de morue aux écailles de chorizo, très original, ou encore la croustade aux pommes.

La télévision sera là pour distraire vos enfants, tandis que vous pourrez profiter du beau temps sur la terrasse de l’établissement. Un restaurant pour tous les amoureux de l’océan !

Features

Terrace

Services

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Free serviceInstant reservation