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InsiderFrench

Le Grand Restaurant - Jean-François Piège

9.3/10
195
7 Rue d'Aguesseau, 75008 ParisSee map

Average price €234

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MICHELIN Guide selection

  • Two MICHELIN Stars: Excellent cooking, worth a detour!

MICHELIN Guide's Point Of View

Jean - François Piège has found the perfect setting to showcase the great laboratory kitchen he had been dreaming of for so long. The lucky few to ...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Jean François Piège
  • Average price €234
Bouteille d'eau
€4
Café
€14

User photos

Le turbot
Le homard
Amuse bouche

Reviews

9.3/10
Excellent196 reviews
9.4/10

Food

9.5/10

Service

9/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Thomas S.
    Thomas S.

    June 6, 20223 reviews

    10/10

    Two stars are insufficient. This chef is doing something different. Deserves three

  • Monica M.

    April 21, 20221 review

    10/10

    Amazing experience, the staff were so amazing and the food was phenomenal.

  • Caroline r.

    November 15, 202112 reviews

    10/10

    Fabuleux !

  • Michel M.

    September 16, 20214 reviews

    10/10

    Très belle soirée

  • Roberta L.

    July 29, 20215 reviews

    10/10

    Amazing food and amazing service. Staff were super friendly and made a us feel at home. Great atmosphere! The food was incredible and the wine recommendation was spot on. What an experience!

  • Nina K.
    Nina K.

    February 28, 20206 reviews

    10/10

    Simply a wonderful experience. Had the special lunch menu and could not have been happier

  • Guido W.

    January 2, 20201 review

    10/10

    Wunderbar!

  • Robert R.

    June 14, 201914 reviews

    10/10

    A really wonderful experience. The selections, the decor, the service , and most of all, the food was more than outstanding.

  • - -

    May 23, 20192 reviews

    10/10

    Excellent food, service and setting - highly recommend for the quality delivered. Thoroughly enjoyed every bit of my lunch.

  • Guillaume D.
    Guillaume D.

    April 30, 20193 reviews

    8/10
  • - -

    March 18, 20191 review

    10/10

    Amazing❗️

See all reviews

Tripadvisor reviews

413 Tripadvisor Reviews

More information

Opening time

Monday
07:30 PM - 09:00 PM
Tuesday
07:30 PM - 09:00 PM
Wednesday
07:30 PM - 09:00 PM
Thursday
12:30 PM - 01:30 PM
07:30 PM - 09:00 PM
Friday
12:30 PM - 01:30 PM
07:30 PM - 09:00 PM
Saturday
Closed
Sunday
Closed

How to get to the restaurant

7 Rue d'Aguesseau, 75008, Paris, France

Directions to get there

Paris 8th, Madeleine - Vendôme,

About the restaurant

Ouvert en 2015 en plein coeur du Triangle d'Or parisien, le Grand Restaurant est une table d'auteur, un laboratoire de pensées et de création gastronomiques. Jean-François Piège affirme ici ses convictions, celles inspirées d'une gastronomie française, fière de ses valeurs et de son patrimoine, qui regarde devant elle plus que dans le rétroviseur. La singularité, celle de créer comme on l'entend « son » grand restaurant français, est alors la préoccupation de tous les instants. Des modes de cuisson comme celui des Mijotés Modernes (ces ingrédients cuits à l'aide d'autres ingrédients, tel le homard mijoté sur des carapaces ou le ris de veau grilloté sur des coques de noix) à la créativité de la pomme soufflée au caviar en passant par le design d'un podium spécialement dessiné pour les fromages, c'est une expérience que l'on vit au Grand Restaurant. Une émotion qui saisit dès l'entrée et cette porte de dentelle métallique figurant également un plan de Paris, terroir intellectuel et immatériel du Chef. On pénètre alors dans la cuisine, comme si l'on entrait dans la maison du cuisinier, avant de s'installer dans cette petite salle - 10 tables - à l'identité forte

(réalisée en collaboration avec Gulla Jonsdottir). Faite de matériaux nobles et bruts, de bois et de béton et, bien sûr, de cette verrière aux lignes géométriques, entre inspiration art déco et terrible modernité, elle illustre la cuisine de Jean-François Piège, distinguée, pour Le Grand Restaurant, par deux étoiles au Guide

Michelin en 2016.

Features

, , European, , , , MICHELIN Stars, Travelers' Choice 2020

Services

, ,

, , , , , Wheelchair Accessible,

Frequently Asked Questions

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