Good food !!!
A well deserved 10 for the excellent food, the great service and the nice atmosphere. The house specialty (entrecôte with truffle butter) is amazing. Also great wines by the glass at affordable prices.
Very good meal, we shared the Mozzarella & Tomato starter and then took the Tagliatelle with Mushrooms and Tagliatelle with Gorgonzola cream. Delicious! And special thanks to the very professional staff, you were perfect!
A very disappointing experience! The poor level of service outshined the quality and taste of the else quite delicious food due to a number of events: - A big dog (barking at times) was allowed inside the restaurant and was lying on the floor next to us - The wine was served late and arrived 5 min after the main course (we needed to ask for the wine 2 times since they brought the wrong wine the first time) - The wine class then needed to be changed as there was libstick on the class. - The salad to the main course was first served after upon asking - We were not offered second rounds of side dishes despite these were served as much as you can eat. - The waiter cleaned the table next to us with sanitiser spray while we were having our dessert, leaving us with the smell and taste of this rather than the dessert itself - The bill needed to be corrected as they had inserted a more expensive wine than the one we had
This place never disappoints me. The owner, the atmosphere, the food, everything is perfect. You can go with friends, parents, dates, it’s always the right place to go to
Love the food and will be back for the 3rd/4th/5th time..
Excellente découverte ! On y retournera
top
Parfait!!
Always good food and truffle portions are generous
I left my comments on google.maps where I have my blog. Please, check there. You can find me there under my maiden name: Marina Azizian.
Classic old fashioned styling but still comfortable. Very good entrecôte spécial. Service good and attentive, but not coordinated. E.g. we were asked for our dessert order multiple times.
Delicious! A must in Geneva
Excellent as always! We were so happy to finally meet the owner eho has been so accommodating.
Le personnel était super j adore ce restaurant
TRES BON ETABLISEMENT JE LE RECOMMANDE.
If you love truffles , it’s one of the best restaurant to be in the town of Geneva !
I had the truffe menu and was a little bit disappointed because the flavor was extremely light. My friends who had the tagliatelle pesto were also disappointed because it was nothing special...
Service and food are consistently good!
Excellent!
Très bon service ! Je recommande sans hésiter !
Très bon restaurant
Vrai service à table ! Suivi ! On n'a pas eu faim en repartant !
Excellente restaurant, je recommanderais vivement les plats à la truffe. Belle adresse.
Wonderful romantic dinner, welcoming and warm team . Food delicious.
Très bien!
Great deal with 50% off but a little pricey without.
Good food with very friendly staff. We asked for water and we were given a 6€ 0.5L bottle, while "locals" in the restaurant were given a free water bottle. If you are a tourist be careful with this.
Sain et bon
Très bon risoto en suggestion de la semaine. Merci.
Very friendly welcome by the owner as always. Entrecôte with truffles sauce delicious and tender. So was the “émincée de veau » on the daily menu. There was a small disconnect with the waiters and an error in the billing but these were quickly and satisfactorily resolved. Will return.
Very good restaurant !
Perfect service, delicious food and wonderful atmosphere !
Très bon, service super !
Upset about the quality and "friendly" service .
We ordered the house speciality - Entrecôte with the house butter. It was average. Served with a small amount of pasta. For dessert we ordered the profiteroles which gave the impression that the “chocolat chaud” would actually be properly melted chocolate. Instead it was cold and tasted like plastic, having come out of a choc topping bottle. While the food was disappointing, the head waiter handled the situation with dexterity and brought us another desert and did not charge for either. The waiters were definitely hard working and welcoming but improvement needed in the cuisine. One very positive point: open on Sundays.
Top ! Tagliatelles à la truffe généreusement servies ! Merci !
Magnifique, un lugar para comer bien. EXCELENTES los platos con trufa
I really enjoyed my experience in this restaurant! The workers are super nice and the way they serve the food is super cool, as old times! The food is super great, fresh real Italian pasta, soft and delicious meat and on top, full of truffles (they are not economic in terms of truffles). I got really surprise with this restaurant! Thanks a lot!
Superb!