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Le Montrachet Restaurant, Puligny-Montrachet
50 photos

Le Montrachet Restaurant

9.5/10
398
10 place du Pasquier de la Fontaine 21190 Puligny-Montrachet, 21190 Puligny-Montrachet
French
Average price €92

Le Montrachet Restaurant

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🔥 Already 5 bookings today

MICHELIN Guide selection

MICHELIN Guide's Point Of View

Classic refinement: the description is equally applicable to the restaurant – all exposed stonework and beams – and the seasonal cuisine. This is ...

Read more on the MICHELIN Guide's website

Restaurant menu

Last update: April 2024
Chef Romain Versino
Dietary optionsGluten free, Lactose intolerance, Locally produced, Nut allergies, Peanut allergy, Vegan dishes, Vegetarian dishes
Omble chevalier, petits pois cresson, cardamome
€35
Sandre, artichaut, cazette du Morvan
€38
Menu végétarien déjeuner €42
This preset menu includes: Entrée + Plat + Fromage (suppl. 8€) + Dessert

User photos

Le Montrachet Restaurant
Le Montrachet Restaurant
Le Montrachet Restaurant
Le Montrachet Restaurant
Le Montrachet Restaurant
Le Montrachet Restaurant
+35

photos

Reviews

9.5/10
Excellent398 reviews
9.6/10

Food

9.4/10

Service

9.4/10

Ambience

9-10

7-8

5-6

3-4

1-2

Real experiences from real dinersRatings and reviews can only be left by guests who have booked with TheFork.
How do we calculate ratings?

What diners said about this restaurant:

Good value for money
Very short waiting time
Quiet

Tripadvisor reviews

779 Tripadvisor Reviews

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More information

Opening time
Open today

Monday
12:00 PM - 01:30 PM
07:00 PM - 09:00 PM
Tuesday
12:00 PM - 01:30 PM
07:00 PM - 09:00 PM
Wednesday
12:00 PM - 01:30 PM
07:00 PM - 09:00 PM
Thursday
12:00 PM - 01:30 PM
07:00 PM - 09:00 PM
Friday
12:00 PM - 01:30 PM
07:00 PM - 09:00 PM
Saturday
12:00 PM - 01:30 PM
07:00 PM - 09:00 PM
Sunday
12:00 PM - 01:30 PM
07:00 PM - 09:00 PM

How to get to the restaurant

10 place du Pasquier de la Fontaine 21190 Puligny-Montrachet, 21190, Puligny-Montrachet, France

Additional information

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About the restaurant

Son nom à lui seul évoque les grands vins de Bourgogne. C'est dire combien cette étape se veut avant tout épicurienne. Construite en 1842, cette ancienne auberge de campagne entourée d'écuries a fait des valeurs et des saveurs de son terroir son principal atout. Place à une rusticité chaleureuse et gourmande. Mariant harmonieusement des meubles en bois très classiques aux détails plus modernes équipant la salle de bain, cet hôtel joue la carte du bien-être en toute simplicité. Le tout arrosé, du côté du restaurant, des meilleurs vins du cru. A noter, un superbe caveau voûté pour acheter quelques bouteilles.

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Services

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You can reserve the restaurant for a private event (Max. 10 people)

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Frequently Asked Questions

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