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TheFork offers
Restaurant menu
- Average price €44
- Bar sauvage, riz noir crémeux, vierge au chorizo ibérique
- €21
- Filet de bar, riz noir crémeux, sauce vierge au chorizo et grenade
- €24
- Pavé de thon rouge mi-cuit en persillade, légumes grillés
- €24
Dietary options
Vegetarian dishesPopular dishes
Bombe au chocolat comme un Snikers
€12
Belle Entrecôte, Sauce Porto-foie Gras, Frites Maison
€26
Pavlova fruits rouges
€9
Nos Belle Profiteroles
€12
User photos
+14
photos
Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.
Mikkel S.July 18, 2022 • 2 reviews
9/10Fantastic service, the burrata starter was amazing, the rest of the food was good but not wow, the ambiance is nice and quieter.
- Flavia G.
July 12, 2022 • 11 reviews
10/10Cuisine excellente, cadre agréable, service sympathique et bon rapport qualité/prix
- Chloé T.
June 28, 2022 • 4 reviews
10/10Cuisine excellente et serveurs très sympa !!
- Karolina t.
June 16, 2022 • 1 review
9.5/10This restaurant was a great find in an area easy to reach and yet not to crowded and busy. The staff were very welcoming and friendly. The food was delicious. The interior design i
- 종석 박
May 4, 2022 • 4 reviews
10/10It is a worthy restorant in paris¡ staffs are really kind and foods are. wonderful. If you worry about choosing the restorant, don't hesitate. It will be a great choice
- Celine m.
May 3, 2022 • 1 review
7/10Bon rapport qualité prix
- Robert P.
March 17, 2022 • 7 reviews
9/10Tres bien Bon service rapide
- Jessy l.
March 2, 2022 • 64 reviews
9/10Le top
- Cathy R.
February 22, 2022 • 424 reviews
9.5/10Très bons mets ????
- SEVERINE V.
February 22, 2022 • 6 reviews
9/10Bon accueil, cadre sympa et plats raffinés.
- Laura D
February 18, 2022 • 87 reviews
10/10Excellente soirée. Merci
- Véronique J.
February 15, 2022 • 114 reviews
10/10Excellente adresse
- Florence C.
February 9, 2022 • 3 reviews
8.5/10Bonne expérience Carpaccio de saint Jacques explosion de saveurs en bouche!
- Guy D.
February 3, 2022 • 2 reviews
8/10Delicious food and creative preparation. However, being winter, the heat was turned up in the restaurant to full blast. So it was uncomfortably hot.
- Francis C.
January 28, 2022 • 37 reviews
9/10Accueil très agréable, cuisine délicieuse, cadre très cosy.
- Alice M.
January 24, 2022 • 28 reviews
10/10A great restaurant! Everything was tasty! Service is perfect, the ambiance is nice and they have a very good Sauvignon Bio !! I was impressed!
- Laura D
January 10, 2022 • 87 reviews
10/10Très agréable comme toujours. Merci.
- Aline C.
January 6, 2022 • 42 reviews
10/10Tout est parfait!
- Caroline l.
December 20, 2021 • 1 review
10/10Excellent !
- Diana K.
December 13, 2021 • 3 reviews
10/10Very nice restaurant with cozy atmosphere and tasty food.
Tripadvisor reviews
55 Tripadvisor Reviews
More information
Opening timeOpen today
How to get to the restaurant
28 Rue Notre Dame des Victoires, 75002, Paris, France
Directions to get there
About the restaurant
Une belle table avec de belle assiettes et du bon vin, que dire de plus !
Derrière ce nom un peu mutin se cache un bistrot des plus gourmands, autour d'un sophistiqué comptoir de marbre, d'un beau parquet et d'une banquette conviviale. Quatre copains, Laura, Alexandre, Éric et Florian, ont repris cette affaire avec bonne humeur, tout près du Palais Brongniart, apportant un peu de chaleur à ce quartier d'affaires. À l'affiche, une cuisine entre vénérables références et clins d'œil créatifs. Œuf bio croustillant, asperges verts et crème de comté, maquereau brûlé à la sauge et pickles d'oignon, tartare de bœuf charolais au couteau assaisonné façon loc lac asiatique ou pain perdu brioché et caramel salé. Une cuisine simple et instinctive, implacablement fidèle au marché.
Features
, European, , , , Travelers' Choice 2020, Valentine's Day
Frequently Asked Questions
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