Le P'tit Tonneau
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Le P'tit Tonneau
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Restaurant menu
- Gambas poêlées à l'armagnac
- €22
- Tartare de bœuf VBF au couteau
- €19
- Onglet de veau, sauce moutarde à l'ancienne
- €17.5
User photos
photos
Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Lynn E. • 1 review
June 12, 2024
10/10A little restaurant that you could easily walk past. Don't! The food here is superb !
Marta C. • 4 reviews
March 29, 2024
10/10Food was delicious
See 2 photos
Alexandra S. • 1 review
October 3, 2023
10/10Fine dinner just the two of us.Nice tall table and chairs close to the bar.
Will S. • 5 reviews
August 22, 2023
10/10Excellent. Simple, high quality ingredients, well-cooked and seasoned and delivered with unflustered ease. French cuisine as it should be. Thank you.
Bruno D. • 37 reviews
March 1, 2023
8/10Excellent !
Céline V. • 43 reviews
July 15, 2022
10/10Excellent
Pol L. • 8 reviews
March 5, 2022
9.5/10We ate really good and the service were very nice.
Michael R. • 3 reviews
November 17, 2021
10/10Very friendly staff. Really good tasty food.
PATRICE R. • 100 reviews
June 29, 2021
10/10Excellent restaurant
Chantal G. • 23 reviews
January 28, 2020
9/10Excellent !!!!
Jordi B. • 73 reviews
October 2, 2019
8.5/10Nice and cosy place, good food at affordable price
Charbel S. • 181 reviews
November 24, 2018
9/10This place was amazing as usual! and my guests had an excellent experience and they were satisfied! Thank you! The meat was perfect and the foi gras was very good the same as « cuisse de canard » and the wine. No doubt that the welcoming and service is one of the best in Nantes!
See photo
Charbel S. • 181 reviews
September 7, 2018
8.5/10Well, The restaurant location is really good! The service is excellent and the staff is so friendly. I ordered their cocktail as “aperitif” and it is very good! I chose the salad of the day which is “salade Jambon” refreshing salad rich with ingredients and tastes, I recommend it. As main dish I ordered the “magret de canard” with mushrooms sauté and sauce poivre, The duck is beautifully cooked and the mushroom is so delicious (ai could taste the butter” But the sauce could be better and heavier.
Tripadvisor reviews
228 Tripadvisor Reviews
About this restaurant
BISTROT – Direction Nantes pour découvrir un bistrot plein de charme : le P'tit Tonneau ! Poutres et pierres apparentes, mobilier à la fois design et vintage, l'ensemble est soigneusement décoré et très agréable. Une convivialité qui se retrouve également dans l'accueil. CUISINE GOURMANDE – La générosité se situe aussi dans l'assiette ! Une carte gourmande qui change au fil de saisons et qui fleure bon le terroir et la cuisine du marché : curé nantais, foie gras maison, tartare de bœuf, onglet de veau, carpaccio d'ananas ou choux aux fraises. Le tout à accompagner d'un cru issu de la très jolie sélection de vins. EN TERRASSE – Il fait beau ? Alors n'hésitez pas et prenez place en terrasse ! Vous pourrez profiter de la douceur du climat nantais tout en dégustant votre repas.
How to get there
4, allée d'Erdre, 44000 Nantes
Tramway 50 Otages (T 2)Frequently Asked Questions
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