Le Pavillon de la Tourelle

10, rue Larmeroux 92170 Vanves France Map
Average price €56.00
9,3 /10
355 reviews
126 reviews

Pictures from our users

About the restaurant Le Pavillon de la Tourelle

C’est au cœur du parc public de Vanves, en région parisienne, que le Pavillon de la Tourelle vous ouvre ses portes. Cette ancienne résidence de la Duchesse de Mortemart existe en tant que restaurant depuis le début des années 1930 ! Découvrez un intérieur élégant et raffiné pour une pause culinaire des plus prestigieuses…

A table, dégustez une cuisine gastronomique aux saveurs d’ici et d’ailleurs, dans laquelle excellence rime avec fraîcheur. La carte offre un large choix de suggestions fines et élaborées avec soin. Entres autres : la salade de homard à la crème d’échalotes, le médaillon de lotte à la Japonaise ou encore le rôti de pigeonneau au vinaigre de Xérès.

Depuis la salle, appréciez la superbe vue sur l’écrin de verdure environnant ! Les beaux jours venus, profitez de la terrasse ombragée pour tous vos déjeuners entre amis ou en famille…

Restaurant prices

Average à la carte price
€56.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €4.00
    Half bottle of mineral water
  • €6.00
    Bottle of mineral water
  • €5.00
    Glass of wine
  • €18.00
    En flaske vin
  • €12.00
    Glass of champagne
  • €60.00
    Bottle of champagne
  • €4.50
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Le Pavillon de la Tourelle

How to get there?

  • Public transports
    Gare de VanvesMétro : Corentin Celton (M12) Bus 189
  • Car park Parking gratuit sur place

Opening time

Déjeuner : de 12h à 15h00 (tous les jours)
Dîner : de 20h à 23h30 (du jeudi au samedi)

Closing period

Du 11/04 au 14/04 inclus et du 25/07 au 24/08 inclus

Services

Excellent
9,3 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    126
  • 9
    110
  • 8
    87
  • 7
    21
  • < 7
    11
Food
9,5
Service
9,4
Setting
8,9
Value for price
Correct
Noise level
Quiet
Waiting time
Fast
10/355 reviews
Francis J.
Foodie
(27 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 8 Nov 2018
Parfait !
ROXANE V.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 18 Oct 2018
Bravo et merci !
Peter C.
Foodie
(10 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 2 Oct 2018
A great place for a business lunch. The restaurant keeps a high level quality in terms of food quality, service and hospitality in the long term. I really appreciate warm welcoming anytime I have visited the place. Keep going on!
Daniele L.
Explorer
(2 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 27 May 2018
AVONS PASSE UN BON MOMENT
Daniel D.
Conqueror
(5 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 19 May 2018
Bon restaurant
Un peu che
alain B.
Adventurer
(1 review)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 4 Apr 2017
A decouvrir
Philippe B.
Foodie
(74 reviews)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 19 Mar 2017
Tout est très bien !!!
Baptiste G.
Foodie
(19 reviews)
Average Rating
8,5 /10
Food
8
Service
8
Setting
10
  • Meal date : 18 Mar 2017
Restaurant traditionnel, cuisine agréable.
Alexander B.
Foodie
(57 reviews)
Average Rating
7,5 /10
Food
10
Service
4
Setting
6
  • Meal date : 4 Dec 2016
Food itself was very good. Kitchen and cook did their job 10/10, but what was bad service of a young lady (the guy, maybe boss, was good), she was helpful, but more training would be appropriate for a restaurant listed in Michelin guide... e.g. pour white wine into a red-glass?
What should be better — try to open a 0.75 l bottle and offer half of it (you sell second half to another one), consider to renovate the place, it seems like it has been it for 30 years, check toilets' soap machine if it works correctly and use towels instead of dryer.
And please, if you know at least 5 words in English, do not apologise. I don't know English as well, but we want to eat, you want to sell, so do not hesitate to speak :)
Didier V.
Explorer
(4 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 21 Nov 2015
Menu Week très bon .9/10 . A recommander
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