What type of cuisine is served at Le Pavillon?

Le Pavillon is identified as offering french cuisine.

Is Le Pavillon a Michelin-starred restaurant?

Yes, Le Pavillon has been identified as being a Michelin-starred restaurant. You can expect excellent cooking and high-end service!

Does Le Pavillon serve brunch?

Yes, Le Pavillon has been identified as serving brunch.

Does Le Pavillon have a bar?

Yes, Le Pavillon has been identified as having a bar.

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Ormeau Carotte Jaune Ail des Ours - Le Pavillon, Le Touquet-Paris-Plage

Cabillaud Oignon Nouveau Fève - Le Pavillon, Le Touquet-Paris-Plage

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InsiderFrench Restaurant hotel

Le Pavillon

Name: Le Pavillon
Address: Avenue du Verger, Le Touquet-Paris-Plage, 62520, France
Price range: €75 (Prices have been provided by the restaurant)

Avenue du Verger, 62520 Le Touquet-Paris-PlageSee map

Average price €75

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MICHELIN Guide selection

One MICHELIN Star: High quality cooking, worth a stop!

MICHELIN Guide's Point Of View

Le Pavillon of the Westminster Hotel, a 1930’s luxury hotel and a landmark of the Côte d’Opale, invites diners to take a seat in a hushed dining room,...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef William ELLIOTT

Average price €75
Average price
Average price for a meal, calculated on the basis of an appetizer, entrée, and dessert, excluding drinks. The average price is only an indication.

Turbot cuit à 53°, Girolles, Oseille Sauvage, Pousses Végétales: €58
Ris de Veau, Racine de Persil, Cèpes, Sauge, Safran: €49
Rouget Barbet, Couteau de Plongée, Céleri, Pomelos: €42

Dietary options

Vegetarian dishes

See à la carte and set menus

User photos

photos

Reviews

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

Paul m.
August 22, 2019 • 3 reviews
6/10
Food and service was excellent as always Unfortunately the evening (my partners birthday) was ruined by a constantly screaming infant (who did not leave until 22.45). I appreciate that this is a hotel restaurant but Michelin starred staff should be better at managing such situations The restaurant was busy and most customers were inconvenirnced When the child finally left the atmosphere notably lifted (probably because couples could ginslly talk and hear each other