Manuel O. • 1 review
October 22, 2024
10/10Excellent restaurant serving typical French food. Dishes prepared by hand by the Chef. Small and cozy place with excellent service. Our choices were: Salade du Sud, Filet de daurade royale au four and Entrecôte française. For dessert, an excellent choice is Crème brulée. Very appropriate price for a gourmet restaurant. To drink we ordered Bières Pression Blonde, a very pleasant beer. The total spent was EUR 81.00.
David A. • 5 reviews
July 10, 2024
10/10From the homemade tapenade, to the creme brulee at the end of the meal the food was excellent. The team were relaxed and that made the restaurant nice to eat at.
Martin L. • 5 reviews
May 10, 2024
8/10Solide
Aoife M. • 22 reviews
February 14, 2024
10/10We ate here for a Valentines dinner. Food was great. Ambiance and service were excellent.
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