Le Petit Carron

48 avenue Felix Faure 69003 Lyon France Map
Average price €38.00
9 /10
1129 reviews
455 reviews

Pictures from our users

Special offers and Menus

Special offers are only available by booking online with TheFork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Special offers

-30% off the "à la carte" menu!

Set menus and drinks not included. Available on the booked timeslot.

About the restaurant Le Petit Carron

Dans une ambiance jazzy, venez savourer une gastronomie toute lyonnaise. Le soir, la lumière tamisée et les couleurs rouges créent une ambiance feutrée propice à un dîner en tête à tête ou entre amis sur fond de jazz.

Le Petit Carron propose une cuisine typique des bouchons lyonnais en plus d’autres savoureux plats. Parmi les recettes traditionnelles, vous y trouverez le foie gras maison avec une confiture de griottes ainsi que les noix de Saint-Jacques laquées aigre-doux.

Jazz et gastronomie : un duo qui vous charmera. Lors des beaux jours, vous pourrez aussi profiter de la terrasse.

Restaurant prices

Average à la carte price
€38.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €4.00
    Half bottle of mineral water
  • €4.70
    Bottle of mineral water
  • €6.00
    Glass of wine
  • €24.50
    En flaske vin
  • €11.00
    Glass of champagne
  • €55.00
    Bottle of champagne
  • €2.30
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Le Petit Carron

How to get there?

  • Public transports
    METRO GARIBALDI
  • Specific directions to get there
    A L'INTERSECTION AVENUE GARIBALDI ET AVENUE FÉLIX FAURE
  • Car park PARKING PRIVATIF (PEU DE PLACES DISPONIBLES)

Opening time

Déjeuner : de 12h à 13h30 (sauf samedi et dimanche)
Dîner : de 19h à 21h (sauf dimanche)

Closing period

Fermeture pendant 3 semaines en août

Services

  • Credit Card , Luncheon voucher , Mastercard , Visa
  • Privatisable (20 maximum number of guests.)
  • Air-conditioning , Bar , Can be privatized , English spoken , Open in August , Pets allowed , Wheelchair Accessible
Excellent
9 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    330
  • 9
    414
  • 8
    254
  • 7
    77
  • < 7
    54
Food
9,1
Service
8,9
Setting
8,7
Value for price
Interesting
Noise level
Quiet
Waiting time
Fast
38/1129 reviews
Dale A.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 7 Aug 2018
Outstanding. Stellar cuisine with warm attention.
Evelyne A.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 14 Feb 2018
A conseiller!
Brent S.
Adventurer
(1 review)
Average Rating
8,5 /10
Food
8
Service
8
Setting
10
  • Meal date : 5 Feb 2018
Excellent food and a lovely atmosphere.
estelle M.
Conqueror
(8 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 3 Feb 2018
Super resto
Casimir Y.
Foodie
(25 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 25 Jan 2018
Joli design
Stanko S.
Conqueror
(6 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 24 Jan 2018
A ne pas manquer !
Alexandra R.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 6 Jan 2018
Très bien
Scott B.
Adventurer
(1 review)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 18 Dec 2017
Our food was very good, the service courteous but curt, and the ambience very warm, quaint, nice, bouchon-esque? We started with a recommended champagne drink which was good but not 20 euro good. I ordered the Lyonaise salad and the lamb, both delicious. My hubby ordered the nicely crisped crayfish dumplings and the sausage cassoulet, both good as well but for there was not much sausage, more potatoes than anything. We both had a glass of wine picked by the waiter to pair with our dinner. We were also put at the table between the kitchen and the bathroom entrances - when there were at least 3 better choices to seat us, like let's put the Americans at the least appealing table. We both ordered the chocolate "lava" cake (I would call it) with caramel sauce and ice cream, and it was supreme! And I'd mention the neighborhood is a bit dirty unfortunately.
Marie S.
Explorer
(4 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 9 Oct 2017
très bon resto à refaire
Sébastien B.
Explorer
(3 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 11 Sep 2017
Très bon restaurant
Mélanie M.
Foodie
(11 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 7 Sep 2017
Parfait.
Reina G.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 1 Sep 2017
Excellent
Rina M.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 31 Aug 2017
Fabulous French food.
Excellent service.
A super gastronomic experience in Lyon.
Maureen G.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 8 Jul 2017
Excellent!
Pui-fan C.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 3 Jul 2017
Absolutely delicious food and comforting, unpretentious atmosphere. Staff very helpful and kind, highly recommended place to try true, home style French cooking.
Ambre P.
Explorer
(4 reviews)
Average Rating
9,5 /10
Food
10
Service
8
Setting
10
  • Meal date : 19 Jun 2017
Tres bien mangé !
Tyler E.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 13 May 2017
I would like to go back! Endives & cheese --> veal liver est tres bon.
Jacky G.
Foodie
(11 reviews)
Average Rating
8,5 /10
Food
8
Service
10
Setting
8
  • Meal date : 31 Mar 2017
Nous avons passé une très bonne soirée, bon service , excellente cuisine bien présentée , petit reproche sur le prix des vins à mon goût prohibitif , que ce soit aux verres ou à la bouteille heureusement qu'il y avait des pots de cote du Rhône
Jessica J.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 3 Mar 2017
My mom and I were staying nearby and happened to hear about this place. Well, we liked it so much we had dinner there two nights in a row. The restaurant is cozy and we were treated warmly. The menu was exactly what we had been looking for: high-quality, satisfying, and above all, interesting. Sometimes the bouchon restaurants feel a little redundant. This place provides something different, something better. My confit de canard the first night was some of the best I've ever had, accompanied by a sort of confit made of onions and orange peel: a really surprising combination that totally worked. The second night I had a perfectly-cooked steak with morel mushrooms. Drooling thinking about it. Excited over this great find!
Annelysse J.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 25 Feb 2017
The service and food was excellent. Being a tourist, I do not speak much french but the staff were very accomodating and even had a menu in English they could offer me. The restaurant was busy but all the staff were still very attentive to both myself and all other customers..
The food was absolutely delicious, perfect portion size and timed very well with the space between dishes.
Price was very good for how fantastic the food was and how wonderful the whole experience was!
I would 100% recommend this restaurant to anyone visiting Lyon.
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