What
Where

Bouchon lyonnais

Le Petit Mâchon

Average price €35

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Restaurant menu

  • Average price €35 Special request
Brioche de saucisson chaud truffée, lentilles vertes et pommes grenailles
€18.5

Brioche de saucisson chaud truffée, lentilles vertes et pommes grenailles

Coquilles Saint-Jacques rôties, chicon braisé, chips de serrano
€23.5

Coquilles Saint-Jacques rôties, chicon braisé, chips de serrano

Suprême de volaille croustillant, artichaut braisé, jus de curcuma
€17.5

Suprême de volaille croustillant, artichaut braisé, jus de curcuma

See à la carte and set menus

User photos

Café gourmet
Quenelle mousseuse
Dos de sandre
vol au vent de fraise de veau
Minute de Saint Jacques
Risotto de veau

Ratings & Reviews

  1. Sakumi S.
    Sakumi S.
    • 2 reviews
    10/10

    This restaurant is my favorite one The owner and staffs are very friendly and food is every thing good 「OISHII」‼︎

  2. Shane F.
    Shane F.
    • 2 reviews
    9/10

    Great atmosphere inside and very helpful waiter. Really enjoyed the restaurant experience.

  3. Lena S.
    Lena S.
    • 2 reviews
    10/10

    we really enjoyed our stay at the restaurant, very recommendable.

  4. ANDREW C.
    ANDREW C.
    • one review
    10/10

    A little gem of a restaurant. The ambiance was warm and inviting and everything we had to eat and drink was thoroughly enjoyed to the last morsel of food and drop of wine. Our waiter who goes by the name of Spider was very engaging and helped us select a wonderful meal to celebrate our anniversary.

  5. Kylee S.
    Kylee S.
    • one review
    10/10

    Food was incredible, service was very friendly and helpful to us in translating the menu since we didn’t speak French. The place felt very authentic and had a great atmosphere. Definitely would go back again!!

  6. YACINE A.
    YACINE A.
    • 13 reviews
    7.5/10

    Bonne table menu court, efficace et maitrisé, je referai sûrement . Service impeccable. Bon souvenir

  7. Franck H.
    Franck H.
    • 55 reviews
    10/10

    On revient quand ?

  8. Valerie m.
    Valerie m.
    • one review
    10/10

    I came to this restaurant on my honeymoon in 2010. It was so fabulous we ate here twice. I returned to Paris in 2018 and came here once more with my family. It was just as wonderful as I remembered. We even had the same excellent waiter. I will return anytime I find myself in Paris. It is true French food at its finest in the most adorable setting. A definite must!

  9. Francois M.
    Francois M.
    • one review
    8/10

    Une bonne table. Un service efficace.

  10. Valerie B.
    Valerie B.
    • one review
    10/10

    We throughly enjoyed our experience here. 7:30 on a Friday night it was quiet, which is our preference. My husband had the snails and the river fish, both prepared in ways we had not enjoyed before, and they were delightful. I had the lamb terrine and the duck, which were also fabulous. We were sent by our new friend Serge, who clearly is a man of exquisite taste. :)

  11. Marco d.
    Marco d.
    • 53 reviews
    8.5/10

    Very good restaurant to try the rich cuisine from Lyon. We had quenelle moussouse and aubergine brochette. And ended our meal with chocolate fondant and a mousse with plums and caramel. All was tasty and worth trying. Very recommended and in the central Rue de Rivoli, so very close to Louvre.

  12. Sandra W.
    Sandra W.
    • 2 reviews
    8.5/10

    Made a good effort in English to explain the dishes. Friendly and helpful.

  13. Jerry B.
    Jerry B.
    • 2 reviews
    8.5/10

    The menu is limited but interesting and of course influenced by the cuisine of Lyon Bouchons. The quality of the food was very good, both for starters and main courses.

  14. Simon F.
    Simon F.
    • one review
    10/10

    One of the highlights of visiting Paris is a meal in a typical Parisian restaurant, with good service, fine food and lovely wines. We were not disappointed. The welcome was sincere and good, the food representative of the Lyon area and the waiter took time to discuss with us some of the regional specialities. I will return one day!

  15. Andrea F.
    Andrea F.
    • 2 reviews
    9.5/10

    We have been many times in the Restaurant and we are very happy with the food, the suggestions and the atmosphere. Thanks

  16. Burcak E.
    Burcak E.
    • 2 reviews
    4.5/10

    The ambiance of this restaurant was very nice, however, the food quality was extremely poor. Two of us had dish of the day (veal) and one of us had duck (so nothing risky) and neither dish was tasty. Friendly service but(sorry to say) not worth it given the amount of restaurants in Paris.

  17. Jean-Philippe C.
    Jean-Philippe C.
    • 11 reviews
    9.5/10

    A recommander !

  18. Scott P.
    Scott P.
    • 5 reviews
    10/10

    Second time to dine here - first time was for lunch and really had a pleasant experience, so came back about a month or so later for dinner. Again, very pleased with the quality of the dishes and the service. Great waiter, who is very helpful, friendly, and attentive to a good level. The food was excellent. Will definitely go back again.

  19. Roland b.
    Roland b.
    • one review
    9.5/10

    OK

  20. Tim R.
    Tim R.
    • 2 reviews
    10/10

    We had our Thanksgiving dinner here and it was a rousing success. Great and friendly service and high quality food. A great choice.

See all reviews

More information

Opening time

Déjeuner : de 12h à 14h30 (sauf lundi)

Dîner : de 19h30 à 23h00 (sauf lundi)

How to get to the restaurant

158, rue Saint Honoré, 75001, Paris, France

Public transport

Métro : Louvre - Rivoli (M1), Palais Royal - Musée du Louvre (M1-M7)

Directions to get there

Paris 1rst, , Châtelet - Les Halles - Beaubourg, The Louvre - Tuileries

About the restaurant

BISTROT À VINS – Amateurs de quenelles, poussez donc la porte de ce bistrot lyonnais situé en plein cœur de Paris et à 2 pas du musée du Louvre, vous ne serez pas déçu. Dans un authentique décor années 20, avec boiseries et miroirs, le restaurant Le Petit Mâchon propose une cuisine bourguignonne faite maison et des spécialités qui valent le détour !

CARTE DES VINS - La carte des vins fait la part belle aux crus du beaujolais et aux grands noms de la Bourgogne. Mais l’établissement n’est pas sectaire et pour sortir du couloir rhodanien, le restaurant Le Petit Mâchon propose également une belle sélection de crus du bordelais, de quoi satisfaire les plus exigeants !

À SAVOIR – Le terme mâchon désigne le casse-croûte lyonnais, une tradition gastronomique servie aux heures matinales par les restaurants traditionnels. Généralement composé de cochonnaille ou de tripes, il est arrosé de pots de Beaujolais ou de Mâconnais.

Features

European, French

Services

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