What
Where

Mediterranean Trendy

Le petit

8.9/10
252 reviews

Average price €35

-20% off the "à la carte" menu, including drinks!

Free serviceInstant reservation

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Restaurant menu

Chef Claudio Riccio
  • Average price €35 Special request
Nettles gnocchi (homemade pasta) with sweet gorgonzola cheese, toasted almonds and sage
€11
Fusilloni pasta from Gragnano with smoked pumpkin, lardo di Colonnata and red onion from Tropea
€11
Panciotti pasta Genovese style with cherry tomatoes and basil
€14

Dietary options

Gluten free, Vegetarian dishes
See à la carte and set menus

TheFork offers

-20% -20% off the "à la carte" menu, including drinks!

Available on the booked timeslot.
See offer details

Available on the booked timeslot.

User photos

Filetto di orata in crosta di patate
Caprese
Non ricordo
Controfiletto di manzo con burrata e pesto di basilico
Bavette con crema di piselli, menta, calamaretti
Quadretti di tonno
Poulpe

+14

photos

Ratings & Reviews

Fabulous
8.9/10
based on 252 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :8.7/10
Service :9.3/10
Setting :8.8/10
  1. Gilda M.
    Gilda M.
    • 13 reviews
    10/10

    Attention to the customer, great service and food.

  2. MANUEL P.
    MANUEL P.
    • one review
    3/10

    Mala atencion

  3. Christine S.
    Christine S.
    • 5 reviews
    4.5/10

    We ordered an appetizer to share and each a main meal. They brought the appetizer and my husband's main meal at the same time and my main meal arrived 45 minutes later. At a certain point we decided to share my husband's plate together, if not it would have been frozen by the time my meal arrived and it is a good thing since when my plate finally did arrive, what a disaster- I had ordered a slow braised veal cheek which should have been super tender but it was not at all edible, There is no way what they served was cheek... Even though we told the waiter the meat was hard and and not at all edible and returned the plate with nothing eaten since after chewing for 10 minutes we still could not swallow, they charged us the full price for the meal and did not do offer to compensate. Thankfully the Gnocchi with gorgonzola was very good

  4. João P.
    João P.
    • 13 reviews
    9/10

    Simply tasty and charming dishes!!

  5. Nofar S.
    Nofar S.
    • 2 reviews
    7/10

    Food was ok, very small portions. Service was very good.

  6. N. C.
    N. C.
    • 66 reviews
    8/10

    Good quality and setting - an hotel restaurant but with good quality and value

  7. David R.
    David R.
    • one review
    6.5/10

    All good,except I only got discount on one person

  8. Raffaella B.
    Raffaella B.
    • 8 reviews
    7.5/10

    Menù molto povero, completamente diverso da quello The Fork, ci aspettavamo altro, ma il cibo è stato comunque buono.

  9. Stefano E.
    Stefano E.
    • 50 reviews
    8/10

    Un piccolo angolo di tranquillità in una zona periferica della città. Poche pietanze ma di buon livello. Carta dei vini insufficiente.

See all reviews

More information

Opening time

Pranzo: dal lunedi alla domenica dalle 12:00 alle 14:00

Cena: dal lunedi alla domenica dalle 19:00 alle 22:00

How to get to the restaurant

Via Galileo Ferraris, 40, I-80142, Naples, Italy

Public transport

Per chi arriva in auto, l'uscita dell'autostrada e della tangenziale è a 150mt, per tutti gli altri la stazione della metropolitana, la circumvesuviana e la stazione ferroviaria di Piazza Garibaldi distano appena 200mt.

Directions to get there

Garage Petraglia, a pagamento ed attiguo al ristorante

About the restaurant

FRESCHEZZA E GENUINITÀ - A pochi passi dalla stazione centrale di Napoli, nel cuore della città, sorge il ristorante Le Petit, situato all'interno dell'Hotel Ramada Naples. Il locale propone una cucina innovativa e molto creativa e predica l'impiego esclusivo di materie prime di qualità.

ELEGANZA – L'ambiente della struttura è molto ben arredato e presenta tocchi molto eleganti. È un luogo ideale per ogni occasione, dal pranzo di lavoro alla romantica cena di coppia.

PROPOSTE QUOTIDIANTE – La cucina offre ogni giorno le proposte che più si adattano alle stagione e agli arrivi quotidiani dal mercato, per garantire sempre al cliente un'esperienza di gusto unica e genuina. I clienti quindi potrebbero trovare in menù piatti differenti da quelli indicati - a titolo esemplificativo - su TheFork.

Features

Seafood platter, Romantic, Valentine's Day

Services

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, , Dinner show, , , , Wheelchair Accessible,

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