What

What

Where

Where

Menu 33€

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Restaurant menu

  • Average price €30 Special request

The chef recommends...

Filet de Daurade Royale Corse Juste Poêlée Risotto Citron Basilic, Beurre Blanc au Vin de Miel et Confit de Légume
Poitrine d'Agneau Bio Confite Servie dans son Bouillon avec Haricot Blanc, Spaghetti de Carottes et Poireau Croustillant
Filet de Boeuf de Charolais Confit aux Epices Servie avec Houmous de Tomate et Citron, Mousse de Foin et Poireau Rôti au Beurre Fumé
Menu Midi
€23

This set menu includes:Starter + Main course + Dessert

Dietary options

Vegan, Vegetarian dishes

TheFork offers

MENU Menu 33€

This set menu includes:Starter + Main course + Dessert
See menu details

MENU Menu 24€

This set menu includes:Starter + Main course + Dessert
See menu details

Ratings & Reviews

Excellent
9.5/10
based on 115 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.8/10
Service :9.6/10
Setting :8.7/10
  1. Helen S.
    Helen S.
    • one review
    10/10

    A lovely innovative taste experience with excellent service and wine recommendations.

  2. Marie-Laure L.
    Marie-Laure L.
    • 14 reviews
    10/10

    Succulent et excellent accueil on reviendra !

  3. Robert W.
    Robert W.
    • 9 reviews
    9.5/10

    The menu is posted on blackboards please—a choice of two entrees, two main courses and cheese or dessert. I enjoyed the ruby trout starter, and the lamb sweat bread main course along with the pear themed dessert. The service is friendly and attentive. The young chef was interested in one’s reactions. This is clearly a favourite of young diners who like good food. For my taste some things could have been a bit more confidently seasoned. Worth another visit, sooner than later!

More information

How to get to the restaurant

12 Rue Professeur Weill, 69006, Lyon, France

Public transport

Métro : Masséna (MA)

Directions to get there

Lyon 6th, , ,

Services

, ,

, Wheelchair Accessible

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