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Le Pourquoi Pas - Castelbrac, Dinard
56 photos

INSIDERFrench Waterfront

Le Pourquoi Pas - Castelbrac

9.4/10
247
17 Avenue George V, 35800 Dinard
French
Average price €80

Le Pourquoi Pas - Castelbrac

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Bookable on TheFork

8 offers

Menu unique Homard

€190 per guest
Available from May 04 to May 05

Menu unique Soirée Gasby

€190 per guest
Available on May 19

MICHELIN Guide selection

  • One MICHELIN Star: High quality cooking, worth a stop!

MICHELIN Guide's Point Of View

The restaurant of Hotel Castelbrac is named after the boat of Commander Charcot, a famous polar explorer. Born in Dinan, chef Julien Hennote has also ...

Read more on the MICHELIN Guide's website

Restaurant menu

Last update: February 2024
Chef Julien Hennote
Dietary optionsOrganic food
Lord hamilton
€80
En 4 temps
Lyona faber
€100
En 6 temps
Jean-baptiste charcot
€120
En 8 temps
Menu unique Homard €190
This preset menu includes: Menu + description and drinks.

User photos

Le Pourquoi Pas - Castelbrac, Dinard
Le Pourquoi Pas - Castelbrac, Dinard
Le Pourquoi Pas - Castelbrac, Dinard
Le Pourquoi Pas - Castelbrac, Dinard
Le Pourquoi Pas - Castelbrac, Dinard
Le Pourquoi Pas - Castelbrac, Dinard
+43

photos

Reviews

9.4/10
Excellent247 reviews
9.3/10

Food

9.5/10

Service

9.3/10

Ambience

9-10

7-8

5-6

3-4

1-2

Real experiences from real dinersRatings and reviews can only be left by guests who have booked with TheFork.
How do we calculate ratings?

What diners said about this restaurant:

Good value for money
Very short waiting time
Quiet
See more reviews (79)

Tripadvisor reviews

393 Tripadvisor Reviews

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More information

Opening time

Monday
Closed
Tuesday
Closed
Wednesday
12:30 PM - 01:30 PM
07:30 PM - 09:00 PM
Thursday
12:30 PM - 01:30 PM
07:30 PM - 09:00 PM
Friday
12:30 PM - 01:30 PM
07:30 PM - 09:00 PM
Saturday
12:30 PM - 01:30 PM
07:30 PM - 09:00 PM
Sunday
12:30 PM - 01:30 PM
07:30 PM - 09:00 PM

How to get to the restaurant

17 Avenue George V, 35800, Dinard, France

Public transport

voiture

Additional information

,

About the restaurant

Le Chef Julien Hennote vous accueille au restaurant « Pourquoi Pas » dans un cadre raffiné et chaleureux avec une vue panoramique sur la baie de Saint-Malo.

Distinguée par une étoile au guide Michelin 2019 et deux toques Gault & Millau, découvrez une cuisine de saison, authentique et inventive, tournée vers la Côte d'Emeraude et ses ressources locales.

Lieu privilégié pour célébrer un événement familial ou partager un déjeuner entre collaborateurs, des menus sur-mesure vous seront suggérés par le Chef selon vos souhaits et la saison.

La terrasse d'été offre une vue spectaculaire sur les baies de la Vicomté, de la tour Solidor et des remparts de Saint-Malo.

Features

, , , French, European, , Truffle, , , MICHELIN Stars, , Good for families, Great view, Lunch, Oceanfront, Restaurant hotel, Romantic, Terrace, Waterfront, Healthy, , Valentine's Day, Organic food

Services

American Express, , , ,

, , , , , , Wheelchair Accessible

Frequently Asked Questions

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Français

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Promotional offers are subject to conditions displayed on the restaurant’s page. Offers on alcoholic beverages are strictly reserved for adults. Alcohol abuse is dangerous for your health. Drink with moderation.