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What
Where

Contemporary cuisine Wedding

Le Printemps

8.9/10
204

Average price €29

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This restaurant is following the relevant safety practices*:
Air renewal system
Card payments accepted
Contactless, digital or single use menus
Extra cleaning services implemented at the tables, toilets and kitchen
Food served only at the table
Guest spacing 1m
Hand sanitizer for customers
Staff wearing masks
*This information is declared by the restaurant
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Menu

Restaurant menu

  • Average price €29
    Special request
Jambon à l’os braisé et poêlé au beurre de noix, jus au cidre
€17
Dos de lieu rôti au thym sauce beurre nantais
€17
Bavette black-Angus sauce aux airelles et poivre de Sichuan
€17

Dietary options

Gluten free
See à la carte and set menus

User photos

Coupe mojito
Risotto aux Gambas
Coque au chocolat.
Dos de lieu noir.
gambas

Ratings & Reviews

Fabulous

8.9/10
based on 204 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.1/10
Service :8.8/10
Setting :8.7/10
  1. Darlene T.
    Darlene T.
    • one review
    10/10

    A hidden gem of great quality ! The menu is refined and generous. Beautiful presentation that tastes as good as it looks. Pricing on the money. Truly you get what you paid for. Highly recommend and will return soon !!

  2. Jeremy C.
    Jeremy C.
    • one review
    10/10

    I

  3. Evert v.
    Evert v.
    • 3 reviews
    7.5/10

    Decent food served in a friendly atmosphere. Located Slightly out of the center as part of a hotel. Slightly complicated menu structure, but ok although limited.

  4. André b.
    André b.
    • 4 reviews
    8.5/10

    impeccable

  5. - -.
    - -.
    • one review
    9/10

    The food was top notch. I have been there twice and found it to be a refined representation of French cuisine at very reasonable prices and acceptably large portions. The servers are very helpful and knowledgeable about wine. I recommend this restaurant. Try the terrace too if it's not too cold or windy!

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More information

Opening time

Déjeuner : de 12h à 13h30 (sauf samedi, dimanche et lundi)

Dîner : de 19h30 à 21h (sauf le dimanche)

How to get to the restaurant

8, chemin de la Manche, 26200, Montélimar, France

Directions to get there

Terrasse ombragée

Parking privé

,

About the restaurant

Le Printemps Hôtel-Restaurant vous accueille toute l'année dans un cadre calme et arboré, dans différentes salles, pour vos diners en amoureux, vos repas d'affaires ou vos fêtes de familles.

Chaque jour la préoccupation du chef est de satisfaire les gourmands, les gourmets, les épicuriens, les amateurs de vins...

De rechercher un légumes anciens qui vous rappellera un repas de grand-mère; que quelques épices vous fassent voyager; de mettre en avant les produits régionaux; de transformer les classiques afin de vous surprendre; et que ce passage soit un instant agréable, voir de plaisir pour vos papilles.

La cuisine est élaborée à base de produits frais du terroir, vous découvrirez l'un des grands crus de la Vallée du Rhône ou de Bourgogne à un prix raisonnable.

Features

Birthday, Communion, Good for groups, , Christmas, Christmas and New Year

Services

, , ,

You can reserve the restaurant for a private event (Max. 100 people)

, , Dog-Friendly, , , Wheelchair Accessible,

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