Le Saïgonais

It feels like arriving at a persons home. I like to be able to try Vietnamese food without having to worry about vegetarian options and hidden fish sauce. Here all is vegetarian, enjoy your feast. Maybe it even gives you some ideas, as most of the "meat" imitates are available in specialised shops. Apart from that the taste is authentic and I'd actually would like to try just a simple fried noodles dish without any faux-viande. Looking forward to go back and discover more.

Great réplication of meats. I highly recommend the duck meat based out of tofu as well as their noodle bowl - don’t remember what is it called. Ask for spicy version.

Amazing place - very impressed with the food specially the closeness to the meat texture. Eat today !

The resturant had not my reservation, but we were able to eat without problem (but without thefork discount). The owner was very kind and the food was good.

Great new place in Geneva

This new vietnamese restaurant is a great find in Geneva especially if you are interested to sample authentic vietnamese dishes in plantbased versions. As our lovely host told us, this is a visual experience to the point as the dishes look like the original versions but then there is no meat, fish, etc. inside without compromising on taste. Prices are super honest for Geneva and don’t hesitate to order the only wine, rosé on the menu, it really goes well with the flavors. I think we will be regulars ????

Very tasty food and great reception. Advise for asian food lovers.

Such a great discovery, we had one of the best soups ever!