What
Where

French

Le Saint-Georges "by Georges"

Average price €52
8.4/10
161 reviews

Menu 35€

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Restaurant menu

Chef Luc FILOE
  • Average price €52 Special request
Menu C'est l'hiver
€35

This set menu includes:Starter + Main course + Dessert

TheFork offers

MENU Menu 35€

This set menu includes:Starter + Main course + Dessert
See menu details

User photos

Dessert du jour
Poisson du jour
Oeufs meurette
Choux farci

Ratings & Reviews

Very good
8.4/10
based on 161 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :8.5/10
Service :8.4/10
Setting :8.1/10
  1. Marc C.
    Marc C.
    • one review
    8.5/10

    j'y retournerais

  2. Ralf G.
    Ralf G.
    • 12 reviews
    7.5/10

    Digne de la Bourgogne !

  3. Christian V.
    Christian V.
    • one review
    6.5/10

    RAS

  4. Tony N.
    Tony N.
    • one review
    10/10

    Super, très bon, je le recommande!

  5. - -.
    - -.
    • one review
    8/10

    A carefully run operation that clearly benefits from being one of a group of restaurants controlled by the highly committed Georges Blanc

More information

Opening time

Déjeuner : de 12h à 14h (tous les jours)

Dîner : de 19h à 21h (tous les jours)

How to get to the restaurant

32, av Jean Jaurès, 71100, Chalon-sur-Saône, France

Directions to get there

Parking privée de l'hôtel

,

About the restaurant

Le Chef de cuisine Philippe LEGRAND vous invite à découvrir la brasserie le Saint-Georges "By Georges".

Vous serez accueillis tous les jours dans une ambiance chaleureuse pour un moment gourmand.

Aux fourneaux, le Chef Philippe LEGRAND mène la danse. Amoureux de la cuisine de terroir, il compose des plats typiquement régionaux, élaborés avec finesse et savoir-faire. Il ravira vos papilles avec des spécialités comme les cuisses de grenouilles fraîches au beurre noisette, l'escalope de foie gras de canard au vin de cassis, des escargots de Bourgogne autour d'un œuf meurette et l'emblématique volaille de Bresse à la crème.

Côté vignoble une sélection de vins des vignerons régionaux les plus réputés accompagnera vos plats.

Services

, , , ,

You can reserve the restaurant for a private event (Max. 90 people)

, Can be privatized, , , Wheelchair Accessible,

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