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What
Where

French

Le Sens

21 Rue du Lion d'Or, 59140 DunkerqueSee map

Average price €33

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Free service • Reservation confirmed immediately

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This restaurant is following the relevant safety practices*:
Card payments accepted
Contactless, digital or single use menus
Extra cleaning services implemented at the tables, toilets and kitchen
Food served only at the table
Guest spacing 1m
Hand sanitizer for customers
Single use products on the table
Staff wearing masks
*This information is declared by the restaurant
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Restaurant menu

Chef FRED
  • Average price €33
pave de saumon a l'estragon
€18
burger de canard
€15
medaillon de lotte en feuille de nori
€18
MENU SENS €19
This preset menu includes: Starter + Main Course or Main Course + Dessert

User photos

Baba au rhum

Reviews

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Dana V.

    July 25, 20204 reviews

    10/10
  • Serge w.

    November 9, 20191 review

    10/10

    A recommander

  • Patrick M.

    June 28, 20173 reviews

    8.5/10

    Conforme à mes attentes.

See all reviews

Tripadvisor reviews

72 Tripadvisor Reviews

More information

Opening time

Déjeuner : de 12h à 14h30, mercredi, jeudi, vendredi, dimanche.

Dîner : de 19h à 21h du mercredi au samedi.

How to get to the restaurant

21 Rue du Lion d'Or, 59140, Dunkerque, France

Public transport

Bus, place de la gare

Directions to get there

Vous devez passer sous la voûte qui se trouve entre le coiffeur et le solarium

Devant

,

About the restaurant

21 RUE DU LION D’OR – Un cadre magnifique, idéal pour un moment gourmand : une cave voûtée du 18è siècle, agrémentée d’une superbe déco, contemporaine. Des tables bien dressées, élégantes et une lumière agréable.

DANS L’ASSIETTE – Qualité et présentation audacieuse sinon rien ! La carte (5 entrées, 5 plats et 5 desserts) et les menus surprennent par leur originalité, inspirés de la cuisine fusion. L’ensemble des mets est élaboré à partir de produits frais, régionaux, pour un tarif en définitive abordable. Le nouveau menu de midi est même une bonne affaire.

LANCEMENT MÉDIATIQUE – Ancien restaurant du MasterChef 2012, Le Sens remet les bouchées doubles avec une équipe ultra-motivée, dirigée désormais par Mickaël, ancien restaurateur.

Features

European, , , Bachelor party, Birthday, Communion, Good for a business lunch, ,

Services

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You can reserve the restaurant for a private event (Max. 52 people)

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