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What
Where

French Terrace

Le Swann

9.2/10
2795
271, avenue Daumesnil, 75012 ParisSee map

Average price €40 Accepts Yums

-30% off the "à la carte" menu!

Free serviceInstant reservation

Make a reservation on TheFork to earn Yums and enjoy exclusive loyalty discounts

TheFork offers

-30% 30% off the 'a la carte' menu

Preset menus and drinks not included. Available on the booked timeslot.

Preset menus and drinks not included.

Available on the booked timeslot.

Restaurant menu

Chef Vizi SUVENDRAN
  • Average price €40
Filet de boeuf, sauce bordelaise, frites maison
€26
Sauce Marchand de Vin, frites maison
Thon rôti au sésame, saveurs d'Asie, riz rond
€26
Saveur d'Asie, riz rond
Rognon de veau
€26
Sauce moutarde à l’ancienne, poêlée de pommes de terre et forestière
Menu du Marché €22
This preset menu includes: Starter + Main Course or Main Course + Dessert

User photos

Le millefeuille
La tarte fine aux pommes
La daurade avec un beignet de fleur de courgette
Le poisson du jour: tranche d’espadon
Le tartare de thon
La salade de homard
Plat découverte

+14

photos

More information

Opening time

Déjeuner : de 12h à 14h (tous les jours)

Dîner : de 19h à 22h30 (tous les jours)

How to get to the restaurant

271, avenue Daumesnil, 75012, Paris, France

Public transport

Métro Porte Dorée (M8)

Directions to get there

Service voiturier (sauf samedi et dimanche soir)

Boulevard Poniatowski (garage Renault)

Paris 12th, , Gare de Lyon, Nation

About the restaurant

Chic et original - Envie de manger dans un cadre à la fois moderne et tendance ? Le restaurant Le Swann est l’adresse qu’il vous faut ! Ce lieu offre une décoration originale qui ne manquera pas de vous étonner : des couverts suspendus à des lampes, des coussins multicolores, de grands chandeliers…

Cuisine revisitée – Porté par une douce musique d’ambiance, vous profiterez d’une cuisine à l’image du cadre, surprenante et exceptionnelle: vous craquerez sûrement pour le gâteau du Sud-Ouest, ses pommes de terre au foie gras et sa sauce aux morilles, ou bien, vous succomberez aux noix de Saint-Jacques accompagnées de leur tombée d'épinards à la sauce au champagne.

Petite douceur… - Tenté par le péché de gourmandise par excellence ? Commandez le délicieux mi-cuit au chocolat, recette sucrée du chef Vizi. Bon appétit !

Notre voiturier est à votre disposition (sauf samedi et dimanche soir)

Features

European, , , , , Seafood platter, Good for a business lunch, ,

Services

, , , ,

,

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Popular cities on TheFork

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