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Suggestion du Chef - Le Tatone, Grenoble
Vue de la salle - Le Tatone, Grenoble
Suggestion du Chef - Le Tatone, Grenoble

French

Le Tatone

9.1/10
472
168 Cours Berriat, 38000 GrenobleSee map

Average price €35

Menu bistronomique €35

Reservation

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Restaurant menu

Chef Tony Bousquet
  • Average price €35
Régatoni et truffes
€23.9
Enrobée d’une sauce beaufort et truffes
Tartare italien
€18.9
Tartare de bœuf charolais coupé au couteau tomates confites éclats de parmesan
Saumon et grenade
€21.9
Escalope de saumon grillée condiment salsa aux fruits d automne
Menu bistronomique €35
This preset menu includes: Appetizer + Plat + Dessert

Dietary options

, Vegetarian dishes

User photos

Le Tatone, Grenoble
Le Tatone, Grenoble
Le Tatone, Grenoble
Le Tatone, Grenoble
Le Tatone, Grenoble
Le Tatone, Grenoble
Le Tatone, Grenoble
+90

photos

Reviews

9.1/10
Excellent472 reviews
9.3/10

Food

9.1/10

Service

8.7/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Sylvie Ou Jacques E.
    Sylvie Ou Jacques E.

    November 18, 202287 reviews

    9.5/10

    Cuisine goûteuse, assiettes bien garnies. Service attentif, discret et efficace.

  • Antoinette G.
    Antoinette G.

    November 17, 20221 review

    7.5/10

    Moment convivial, on a très bien mangé

  • Delphine G.
    Delphine G.

    October 18, 202216 reviews

    9.5/10

    Très bon repas. Produits frais.

  • Michel H.
    Michel H.

    October 13, 202210 reviews

    6/10

    Excellent food, but the eating room was awfully noisy ….too many folks all very loud speakers. Most of them in between 30 and 50 y/o ,kind of teachers, sales folks & managers .nothing bad per se, but the typical kind to speak loudly without thinking of the impact of that. Summary: i like the place for its food,but i wont come back, (I came before but that was during the summer,without that kind of customers) Bring earplugs or skip C

  • Brigitte H.
    Brigitte H.

    August 26, 202213 reviews

    10/10

    Nickel comme d hab!

  • Pierre C.
    Pierre C.

    August 25, 20221 review

    9.5/10

    Très bien globalement.

  • Sylvie n.
    Sylvie n.

    June 3, 20224 reviews

    9/10

    La cuisine est raffinée félicitations au chef.

  • Thomas C.
    Thomas C.

    April 29, 202213 reviews

    10/10

    C'était excellent !!!! Merci beaucoup

  • Elisabeth D.

    February 5, 20222 reviews

    9/10

    Bien

  • Anastasia K.

    October 30, 20212 reviews

    10/10

    Bon, beau, accueillant.

  • Margaux R.

    August 16, 20211 review

    10/10

    Jamais déçue !

  • Rebecca H.
    Rebecca H.

    July 9, 202114 reviews

    10/10

    The tasting menu was amazing. Also, the hostess was able to recommend a wine that would work for all the dishes. A real challenge when you have both meat and fish dishes. I would recommend the chef to offer a wine pairing as an option. Highly recommended for date night or family dinner.

    review_preview

    See 5 photos

  • Yoann M.

    October 23, 20204 reviews

    9.5/10

    Super, merci :)

  • Mehdi K.
    Mehdi K.

    October 9, 202019 reviews

    9.5/10

    Super de la mise en bouche au dessert.

  • Patrice L.

    December 5, 20193 reviews

    8.5/10

    Very good, but we have been freezing all along. Wit decent temperature, it would have been a 9.5 rate. I am looking for another visit in summer time.

    Le Tatone (Owner)

    Bonsoir madame Je me souviens très bien de vous, vous m avez transmis l’information comme quoi vous aviez froid Et j en suis désolée cependant Votre mari a même précisé que vous étiez très frileuse et le restaurant est chauffé a 25 degrés. Sinon nous sommes ravi que vous ayez bien mangé et espérons vous revoir.

  • Hiro On
    Hiro On

    December 5, 201910 reviews

    8/10

    It was great. There were many customers and only 1 lady serving at the beginning. She worked quite hard and polite. The foie gras covered with berry chocolate was beautiful and great taste than I had at other restaurants.

  • Philippe P.
    Philippe P.

    November 1, 201914 reviews

    9.5/10

    Retour gagnant !

See all reviews

Tripadvisor reviews

88 Tripadvisor Reviews

More information

Opening time
Open today

Monday
12:00 PM - 02:00 PM
Tuesday
12:00 PM - 02:00 PM
Wednesday
12:00 PM - 02:00 PM
07:30 PM - 10:00 PM
Thursday
12:00 PM - 02:00 PM
07:30 PM - 10:00 PM
Friday
12:00 PM - 02:00 PM
07:30 PM - 10:00 PM
Saturday
12:00 PM - 02:00 PM
07:30 PM - 10:00 PM
Sunday
Closed

How to get to the restaurant

168 Cours Berriat, 38000, Grenoble, France

Directions to get there

, ,

Features

European, , , , , , , , Good for a business lunch, Good for families,

Services

, , ,

You can reserve the restaurant for a private event (Max. 45 people)

, , , , Dog-Friendly, ,

Frequently Asked Questions

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