Le Terre di Giù

Via Olivella 13/4 I-81012 Alvignano Italy Map
  • Trendy
  • Gluten free
  • Vegetarian dishes
  • ...
Average price €40.00

Special offers and Menus

Special offers are only available by booking online with thefork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Menus

Menu 60€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes:Starter + Main course + 2nd course + Dessert

  • Starter
    • Bocconi di bufala, formaggi in pasta molle o stagionati di bufala.
      Culatello, capocollo.
      Verdure di stagione in padella.
      Pane farcito al gorgonzola.
  • Main course
    • La pasta di Giusy (primo del giorno)
  • 2nd course
    • Entrecote di Vitello IGP Marchigiana da kg 0,350 cotta su brace a legna.
  • Dessert
    • Tagliata di frutta fresca con sorbetto a limone

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Restaurant prices

Average à la carte price
€40.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €2.00
    Bottle of mineral water
  • €4.00
    Glass of wine
  • €12.00
    En flaske vin
  • €5.00
    Glass of champagne
  • €2.00
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Le Terre di Giù

How to get there?

  • Public transports
    Auto, Moto
  • Car park Ampio

Opening time

Pranzo: solo la domenica dalle 13:30 alle 16:00 o tutti i giorni infrasettimanali solo con prenotazioni entro le ore 11,00
Cena: dal venerdi al sabato dalle 21:00 alle 24:00 o tutti i giorni infrasettimanali solo con prenotazioni entro le ore 11,00

Services

  • Credit Card , Luncheon voucher , Mastercard , Visa
  • Dinner show , English spoken , Pets allowed , Wheelchair Accessible , Wifi
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
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