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Le Tourbillon

116, rue des Dames 75017 Paris France Map
Average price €35.00
9,2 /10
2456 reviews
203 reviews
  • Le Tourbillon Devanture
  • Le Tourbillon Salle
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Information
Reviews
Reviews TripAdvisor

Restaurant Le Tourbillon menu

  • Starter

  • Main course

  • Dessert

Pictures from our users

Special offers and Menus

Special offers are only available by booking online with TheFork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Special offers

-20% off the "à la carte" menu!

Set menus and drinks not included. Available on the booked timeslot.

About the restaurant Le Tourbillon

CLICHY-BATIGNOLLES – Vous trouverez le Tourbillon au cœur du quartier animé et commerçant de Villiers, dans le 17ème arrondissement. Ce bistrot à l'allure sobre et chic propose une cuisine gourmande, réalisée par le Chef Cédric Tessier.

CUISINE BISTROT – Ici, on aime la cuisine traditionnelle, la vraie, délicatement revisitée au rythme des saisons : faux-filet de cochon de montagne cuit au sautoir et navets glacés au miel, brochette de noix de Saint-Jacques, mousseline de potimarron et jus au xérès, mille feuille à la fleur de noisette et caramel au beurre salé...

AMBIANCE – Vous cherchez un concept original pour fêter une occasion particulière ? Le Tourbillon sait exactement comment donner une touche unique à vos réceptions, avec des formules à la carte entièrement modulables... jusqu'à 70 personnes !

Restaurant prices

Average à la carte price
€35.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €4.50
    Half bottle of mineral water
  • €6.00
    Bottle of mineral water
  • €5.00
    Glass of wine
  • €22.00
    En flaske vin
  • €13.00
    Glass of champagne
  • €69.00
    Bottle of champagne
  • €3.00
    Coffee

Menu prices

  • €22.00 - €26.00
    Set Lunch menu - during the week
  • €22.00 - €26.00
    Set Lunch menu - in the weekend
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Le Tourbillon

Opening time

Déjeuner : de 12h à 14h (sauf dimanche)
Dîner : de 19h à 21h30 (sauf dimanche)

Services

  • Credit Card , Luncheon voucher , Mastercard , Visa
  • Privatisable (4 maximum number of guests.)
  • Air-conditioning , Can be privatized , English spoken , Pets allowed
Excellent
9,2 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    689
  • 9
    1051
  • 8
    531
  • 7
    121
  • < 7
    63
Food
9,4
Service
9,2
Setting
8,7
Value for price
Interesting
Noise level
Quiet
Waiting time
Fast
42/2455 reviews
Sylvain S.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 22 Sep 2018
Très bien.
Nabil S.
Foodie
(222 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 6 Sep 2018
Impeccable, merci !
Guy M.
Conqueror
(8 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 17 Jul 2018
Un bon repas à deux
Nicole S.
Foodie
(21 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 23 Jun 2018
Excellent

Rien à dire de plus
Emmanuel M.
Foodie
(112 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 9 Jun 2018
Je me suis régalé.
Clarisse D.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 5 Jun 2018
Super, du plat au dessert en passant par le service !
Frank M.
Conqueror
(6 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 1 Jun 2018
Reasonably priced lunch "menus" (entree+plat+dessert) - asparagus veloute was semi-thick creamy; pork cheeks had interesting sweet spice flavor. Service was friendly but discreet and not hurried.
Vincent P.
Conqueror
(5 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 16 May 2018
Excellent
kenneth T.
Explorer
(2 reviews)
Average Rating
8 /10
Food
8
Service
10
Setting
6
  • Meal date : 2 May 2018
White asparagus soup was excellent. Foie gras starter was good but the onion kumquat confit was a tad too sour for my liking. Pork cheek and duck breast was well executed but not outstanding. Millefeuille dessert was good sized, and a good cream filling.
Eleonore D.
Explorer
(4 reviews)
Average Rating
9 /10
Food
10
Service
10
Setting
6
  • Meal date : 14 Apr 2018
Top!
David E.
Conqueror
(9 reviews)
Average Rating
8 /10
Food
6
Service
10
Setting
10
  • Meal date : 5 Apr 2018
Nice environment and great menu, a slight disappointment on the meals that could have offered more refinement.
Damien L.
Foodie
(73 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 24 Mar 2018
Tres bon restaurant et service impeccable
Jean Jacques T.
Explorer
(4 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 22 Mar 2018
RAS
Anita S.
Foodie
(77 reviews)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 21 Mar 2018
très bon repas a recommander
Nabil S.
Foodie
(222 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 14 Mar 2018
Excellent ! Merci
Claudine B.
Foodie
(73 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 8 Mar 2018
Excellente table, service très professionnel
Emile L.
Foodie
(10 reviews)
Average Rating
9,5 /10
Food
10
Service
8
Setting
10
  • Meal date : 17 Feb 2018
Belle surprise, nos papilles ont été émues!
Vitaly Z.
Explorer
(2 reviews)
Average Rating
9,5 /10
Food
10
Service
8
Setting
10
  • Meal date : 3 Feb 2018
The place is highly recommended!! We arrived there at 7 PM on Saturday, after an hour the place was full with local guests ( for me it's always a good sign).
We ordered from a menu, the foie gras was good, but nothing special and the scallop soop was amazing.
For the main course: Guinea fowl and the breaded veal escalope, both were very good.
The chestnut dessert was good as well.
The service was good, could be more attentive, I guess.
All together, a very good experience.
Jean Philippe D.
Foodie
(144 reviews)
Average Rating
9,5 /10
Food
10
Service
8
Setting
10
  • Meal date : 19 Jan 2018
Une tres belle decouverte. Je reviendrai !
ANAIS C.
Explorer
(2 reviews)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 19 Jan 2018
Dégustation d'un curry de butternut et mangue : original et gouteux
je recommande vivement !
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