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Menu Le Village

à la carte

Starter

Pastel
€7.5
Féroce d'avocat (morue et avocat) et crabe farci
€7
Africa SHOW OU Ailes de poulets farcis aux épices du Saloum
€8.5

Main course

Le Thiebou Dieune (riz cuit dans sa sauce au poisson)
€19.5
Le yassa poulet cuisiné au citron et à l'oignon
€16
Le mafé au poulet ou au boeuf
€17

Dessert

Tiakhry (semoule de mil nageant dans son yaourt)
€6.5
Banane flambée
€8

Rhum vieux "Clément"

Glaces des îles
€6.5

Cannot be reserved on TheFork

Menu 22€

€22
The dishes listed above could change depending on availability
This preset menus is available on Monday, Tuesday, Wednesday, Thursday, Friday for Déjeuner

Cannot be reserved on TheFork

Drinks

Bottle of champagne
€69
Glass of champagne
€9
Coffee
€2.9
Bottle of water
€6
Half a bottle of water
€4
Bottle of wine
€11
Glass of wine
€4

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

Cannot be reserved on TheFork
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