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Restaurant menu

  • Average price €25 Special request
Pavé de Maigre rôti, Risotto à l'encre de seiches et ses coquillages
€25
Assiette de Plancha ( Ail et Persil)
€22

( Gambas, Encornets, Moules, Palourdes), Pommes de terre grenailles

Sole meunière, écrasé de pommes de terre à la poutargue de papa et fondue de poireaux
€27

Dietary options

Gluten free, Vegetarian dishes

User photos

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Ratings & Reviews

Excellent
9.4/10
based on 134 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.7/10
Service :9.7/10
Setting :8.4/10
  1. Marie B.
    Marie B.
    • 3 reviews
    9.5/10

    Excellente cuisine!!!

  2. Bruno M.
    Bruno M.
    • 4 reviews
    10/10

    Excellent. Réservation obligatoire car peu de tables

  3. Alain S.
    Alain S.
    • one review
    9.5/10

    Mets conforme aux explications

  4. Nando B.
    Nando B.
    • 3 reviews
    9.5/10

    We will come back!

  5. Nathalie C.
    Nathalie C.
    • one review
    10/10

    TT

More information

Opening time

Déjeuner : de 12h à 14h (uniquement mardi au vendredi)

Diner : de 19h30 à 21h30 (uniquement vendredi et samedi)

How to get to the restaurant

2010 Avenue de la Croix d'Or, 13320, Bouc-Bel-Air, France

Directions to get there

Services

, ,

You can reserve the restaurant for a private event (Max. 40 people)

, Can be privatized, Wheelchair Accessible,

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Free serviceInstant reservation