What
Where

French Traditional

Le Zinc d'Hugo

9/10
298 reviews

Average price €36

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Restaurant menu

  • Average price €36 Special request
Filet de boeuf (environ 200 grammes)
€25

Filet de boeuf (environ 200 grammes)

Duo de gambas et Saint-Jacques grillés au Pernod
€24

Duo de gambas et Saint-Jacques grillés au Pernod

Andouillette Pourcin, Maître charcutier à Lauris, patates du fainéant, oignons confits au vieux lard de Pata Negra et salade verte à la tapenade
€19

Andouillette Pourcin, Maître charcutier à Lauris, patates du fainéant, oignons confits au vieux lard de Pata Negra et salade verte à la tapenade

See à la carte and set menus

User photos

Ris de veau
Melon pata negra et caramel de porto
Desserts généreux
Bavette !

Ratings & Reviews

Excellent

9/10
based on 298 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.2/10
Service :8.8/10
Setting :8.7/10
  1. Daniel P.
    Daniel P.
    • 2 reviews
    9/10

    Excellent comme d'habitude

  2. Don S.
    Don S.
    • one review
    10/10

    Very unique restaurant with great food

  3. Magdalena Z.
    Magdalena Z.
    • one review
    10/10

    It was fantastic, we were with 3 kids, andxwe all had the best meal expected, thank you!

  4. Andrew W.
    Andrew W.
    • 139 reviews
    8.5/10

    A great place for flavourful portions of meat prepared over an open fire and served by friendly wait staff.

  5. Gill R.
    Gill R.
    • one review
    9.5/10

    We had a warm welcome from the manager, and excellent service. We all enjoyed the food, and would definitely go back. We were glad that we had booked as the restaurant quickly filled up.

  6. Meg A.
    Meg A.
    • one review
    10/10

    An absolutely wonderful meal in an intimate setting. Imaginative combinations of ingredients.

  7. Christoph M.
    Christoph M.
    • one review
    9/10

    U

  8. Andrew W.
    Andrew W.
    • 139 reviews
    8.5/10

    Great meat cooked over an open fire, coupled with a good recommendation for a local wine makes for an enjoyable evening.

  9. Andrew W.
    Andrew W.
    • 139 reviews
    9/10

    Friendly service and interesting meat dishes cooked over a fire made for an enjoyable evening.

  10. Riccardo P.
    Riccardo P.
    • 11 reviews
    8/10

    good rerestaurant. the wine menu is great !

  11. Felipe G.
    Felipe G.
    • 9 reviews
    10/10

    Best grill in town with an excellent choice of wine. Eating at the cellar is cozy and adds a Provence vibe

  12. - -.
    - -.
    • one review
    9.5/10

    They have a varied menu. Good choices that should please everyone. It is well prepared and served. Their house wine choices are more than just a red and white, several in each category.

  13. - -.
    - -.
    • 5 reviews
    10/10

    Perfectly cooked meats and dishes, very good service... The waiters can give you the best recommendations for wines, depending on your personal taste... And it's very good quality wine!

  14. Philip W.
    Philip W.
    • one review
    5/10

    Best to have the steak. We ordered scallops and shrimp which was just ok. Very busy on a Saturday night

  15. Simon M.
    Simon M.
    • 2 reviews
    9/10

    Excellent food and really lovely staff. Give the snails in red wine a try - they were great!

  16. Cristina D.
    Cristina D.
    • 2 reviews
    9.5/10

    The food is really good, we were 6 and all of us tried the grilled meat, either beef or lamb. The foie gras was also delicious. We skipped desert as we were full. :)

  17. Corey S.
    Corey S.
    • one review
    10/10

    Wow, what a find! The grilled meats platter is incredible, as was the foie gras. Service was impeccable. Lots of locals. Place is awesome.

See all reviews

More information

Opening time

12h00-14h30/19h00-00h00

Closing time

3 dernières semaines de juillet

How to get to the restaurant

22, rue Lieutaud, 13100, Aix-en-Provence, France

Directions to get there

Cuisine française avec une touche d'exotisme, viandes grillées au feu de bois. La carte change tous les mois

Parking Cardeur

About the restaurant

Christophe attache un soin particulier à la sélection des produits de sa cuisine, il recherche la tradition du goût en s'approvisionnant chez de petits producteurs, éleveurs et fromagers.

La cuisine est une invitation à découvrir les parfums et les épices au travers de plats parfois surprenants...

Anciennement la flambée des Bourasses, c'est le zinc de son mobilier et surtout de son comptoir qui a donné au restaurant son nom actuel. Mais c'est aussi une cheminée maîtresse, des murs en pierres apparentes, mêlés aux expositions de peintres Aixois, qui font de ce restaurant un endroit typique et très conviviale.

Menu Dîner : 25 euros

Menu Dégustation : 35 euros

Features

European,

Services

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You can reserve the restaurant for a private event (Max. 50 people)

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