What
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Leche de Tigre

9.2/10
543

Average price €25

-20% off the "à la carte" menu!

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Selected by INSIDER

A rare pearl among our careful selection of the best addresses right now

Tres mentes pensantes se unen para crear un restaurante cuyo principal objetivo es colocar la gastronomía peruana en el lugar que se merece. Nicky Ramos, Alexis Mastrokalos y José Manuel Bishoffshausen no podían haber escogido un nombre mejor para su establecimiento. Y es que la leche de tigre es el perejil de todas las salsas, el ingrediente imprescindible para elaborar el plato más famoso y reconocido de la cultura inca: el ceviche. La decoración es sencilla, pero funciona, con una zona de barra y mesas altas para tomar algo y otra de mesas bajas para una velada más formal. Sabores intensos, refrescantes y con un toque casero que triunfa. Y para alegrar el alma (más aún) ofrecen unos cócteles que quitan el sentido.

INSIDER tip

En su Brunch de los domingos fusionan platos peruanos y catalanes. ¡Acierto total!

Restaurant menu

Chef Nicky Ramos
  • Average price €25 Special request
  • American express Welcome
De Barrio
€17
Costanera
€18
Tiradito Tokio
€16
See à la carte and set menus

TheFork offers

-20% -20% off the "à la carte" menu!

Preset menus and drinks not included. Available on the booked timeslot.
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Make a reservation with this offer

Preset menus and drinks not included.

Available on the booked timeslot.

User photos

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Ceviche of the day
Lomo saltado!
Jalea de Pescado (muy top)
Lomo Saltado (increíble)
Lemon Pie (delicious)

+14

photos

Ratings & Reviews

Excellent

9.2/10
based on 543 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.4/10
Service :9.5/10
Setting :8.8/10
  1. Deborah L.
    Deborah L.
    • one review
    9.5/10

    Authentic Peruvian restaurant in Gracia. They even serve canchita (Peruvian fried corn). Service is good and food and drinks were yummy. Decor is, a kinda gloomy but maybe it’s because of this weird COVID times. The area is long area and a bit dark, no terrace. We had the pisco sour , heart anticuchos and ceviche. This last plate was by far the best!

  2. Esther P.
    Esther P.
    • 253 reviews
    10/10

    ¡Excelente!

  3. Laura A.
    Laura A.
    • 2 reviews
    10/10

    Really good food and great service

  4. Mary P.
    Mary P.
    • 7 reviews
    10/10

    Recomendable al 100%, repetiré seguro.

  5. Oliver H.
    Oliver H.
    • one review
    6.5/10

    Food was better before, waiter did not pay attention in regards to allergies. As staff not wearing masks all the time and did not take it seriously can't recommend it.

  6. - -.
    - -.
    • one review
    9/10

    Fabuloso

  7. Kane A.
    Kane A.
    • 9 reviews
    10/10

    Such great tasting food with so much flavour. Service was also fantastic. We will be back.

  8. Cristina M.
    Cristina M.
    • 115 reviews
    9/10

    Delicious Peruvian food and very welcoming staff. A bit overpriced ( as Peruvian restaurants tend to be) but at least portions were generous. The atmosphere not so good as the restaurant was cold (literally cold) , and we were sat in high tables with more people. I would have expected a private table.

  9. Ana Lucía G.
    Ana Lucía G.
    • 8 reviews
    10/10

    Todo muy rico! ????

  10. Angel v.
    Angel v.
    • 8 reviews
    9.5/10

    fantastic food, and serving people very friendly and symphatetic

  11. Kelly L.
    Kelly L.
    • 7 reviews
    8/10

    super overpriced. Most dishes oversalted.

  12. Javier C.
    Javier C.
    • 2 reviews
    10/10

    Repetiremos seguro. Nos sentimos como en Perú

  13. Gordey l.
    Gordey l.
    • 5 reviews
    10/10

    Todo perfecto. Especialmente ceviche con corvina

  14. Josep G.
    Josep G.
    • 21 reviews
    5.5/10

    Pisco sour standard glass, average level. 8€. Crazy price. Ceviche standard level, nothing special, 16-20€. Crazy. One more restaurant made for tourists. Locals avoid it.

  15. Stephen G.
    Stephen G.
    • 28 reviews
    8/10

    Very nice food a proper Chile experience... Wonderful Ceviche!

  16. Milca V.
    Milca V.
    • 38 reviews
    10/10

    Bueniiiisimoooo

  17. Andres V.
    Andres V.
    • one review
    10/10

    I love this restaurant. Excellent service and the best ceviche that I have ever had.

  18. Sergi A.
    Sergi A.
    • 2 reviews
    10/10

    Excelente ceviche y pulpo. Servicio rapido y amable. Seguro que repetimos.

  19. Nisbe M.
    Nisbe M.
    • 6 reviews
    10/10

    Excelente

  20. Jhoselin q.
    Jhoselin q.
    • one review
    10/10

    Platos deliciosos, servicio impecable.

See all reviews

More information

Opening time

Comida: de 13:30 a 16:00 (excepto lunes)

Cena: de 20:00 a 23:30 (excepto domingo y lunes)

El restaurante trabaja con dos turnos.

How to get to the restaurant

Carrer de Martínez de la Rosa, 10, 08012, Barcelona, Spain, RestaurantAddress

Public transport

Metro Diagonal (Línea L3, Línea L5)

Directions to get there

Hay 2 parking muy cerca al local

Features

South American, , Good for families, Romantic,

Services

, , ,

, ,

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