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Leeuwin Estate, Margaret River (WA)
Leeuwin Estate, Margaret River (WA)
Leeuwin Estate, Margaret River (WA)

Leeuwin Estate

Stevens Road, 6285 Margaret River (WA)See map

Average price A$105

Preset menus A$89


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Preset menus A$89

This preset menu is available from 2020-10-03 to 2024-12-31 for lunch on Monday, Tuesday, Friday, Saturday and Sunday

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Leeuwin Estate Head Chef, Dan Gedge, commenced his career in the UK in 2000 with the Rick Stein group, where he worked for seven years before moving to the position of Head Chef at Custard Dining Rooms, which was recognised in the Michelin Guide and awarded AA Rosettes. Dan travelled to Melbourne in 2011 before discovering an affinity with the South West and settling. He joined Leeuwin Estate as Head Chef in April 2018.

Restaurant menu

Chef Dan Gedge
Average price A$105
American express Welcome
Shark Bay prawn, pork, soy custard, kailan
Manjimup truffle, Pecorino, celeriac, chestnut pasta, egg yolk
Preset menus A$89


Who can leave a review and how do we calculate ratings?
  • Marina A.

    March 20, 20201 review


    The service here was exceptional. Friendly but professional and when asked about some of the dishes the waiter was able to explain clearly without having to check with the chef. Food was delicious, beautifully presented and portion sizes were perfect. Wine & setting spot on too

  • - -

    March 20, 20201 review


    Couldn’t fault a thing. The food was sublime, as was the service. They even had a great menu for my 2 year old. Can’t wait to go back. My new go-to for Margaret River.

  • - -

    March 16, 20201 review


    We loved our experience at the Leeuwin Estate. The decor, greeting, wine and service were exemplary. The only shadow to our experience was that there was a significant wait between courses. Also we found pricing to be steep for the quality of the food.

  • Marc w.

    March 15, 20201 review


    Best winery we have been to!!

  • - -

    March 11, 20201 review


    Don't miss this venue for it's lunch - the tasting menu! Superb food in a relaxing environment where you can even be dropped off by helicopter. Be warned it's back to the days of lo-ooong lunches. Yes they were the days! We enjoyed a 3.5 h lunch. Not a big fan of their wines but that's just our taste. Highly recommended.

  • - -

    March 6, 20201 review


    Very good lunch. The food was excellent and the view is beautiful

  • Peter M.

    March 5, 20201 review


    Nice and pleasant.

  • Emma A.

    March 2, 20201 review


    Great food, perfect setting. A smaller tasting menu would have been good as 6 courses is a little large for lunch. Main with side was more than substantial for fine dining and of course the wine tour was beautiful

  • - -

    March 1, 20201 review


    This was a disappointing experience after having received several recommendations. We found the server and atmosphere pretentious and the food adequate but beneath expectations.

  • Joanne B.

    February 29, 20206 reviews


    With so many choices down south this should be in your top 5. This is a wow restaurant, not only is the wine showcasing the best of the region but every item in the tasting menu was fabulously enjoyed.

  • - -

    January 31, 20201 review


    We love the ambiance and the food, it is a place we would recommend to our friends.

  • - -
    - -

    January 1, 20201 review


    The lunch experience was the most pleasant and was probably the best meal of the trip. The waiter and host was most accommodating when we requested an outside table and we were promptly relocated there. We had several entrees which included King Fish Cerviche with radish and smoked kingfish oil. Outstandingly fresh and nuanced flavours. The fennel tartlet with stracciatella was also outstanding. But the highlights were the mains which was a lamb rump from Amelia Parks farm which were cooked to perfection and was sweet, succulent, crunchy but melt in your mouth. The service was outstanding and we will come back again.

  • Stuart C.
    Stuart C.

    November 24, 20198 reviews


    Great food and service. However, a restaurant and winery of this quality should have WiFi for the guests. Sharing phone photos and information with friends in a restaurant is most important to me. Without WiFi this does not happen as there is virtually no phone service.

  • Jess C.

    October 29, 20198 reviews


    Fantastic service, delicious food! Highly recommend if you’re in the region and you’re after a high quality experience!

  • Kaye D.

    October 23, 20191 review


    We had heard such good reports about Leeuwin Estate that we had to include a visit on a recent holiday in the region. We were not disappointed the degustation was superb and the wine outstanding. Would highly recommend.

  • Cathy G.
    Cathy G.

    October 15, 20196 reviews


    We enjoyed our lunch - we had booked it many weeks ago. However we were not aware the CapeToCape Bike Event was on & the ambience of the winery was taken over by AC/DC music & event announcements. We would have rescheduled had we been given the courtesy to do so.

  • - -

    September 27, 20191 review


    Nice food and friendly staff

  • Bruce P.

    September 21, 20191 review


    Great lunch & afternoon with friends from NZ. Excellent service, very helpful & enthusiastic staff at wine tasting. Altogether a great experience.

  • Elizabeth O.

    August 15, 20191 review


    It was a very special destination for our very special celebration. We loved it and would recommend this wonderful experience to anyone. Best food and best service!

  • - -

    August 8, 20191 review


    Better seating set up

More information

How to get to the restaurant

Stevens Road, 6285, Margaret River (WA), Australia

About the restaurant

Ultimate Winery Experience

Located in one of the world's most spectacular and isolated wine regions, the Leeuwin Estate is one of Australia's most iconic wineries that has earned an international reputation for making wines that rank alongside some of the world's finest. The Gold Plate award winning restaurant presents a range of dinners, art exhibitions, wine sessions, cooking schools, concerts and artistic events throughout the year, delighting international travellers and Perth locals each and every time. Sweeping verandahs, bi-folding doors and domed skylights allow diners to bask in the tranquillity and beauty of this superb setting, overlooking a meadow surrounded by a forest of majestic karri trees. It's in your best interests to take a trip to Margaret River. Go and see what all the fuss is about. You'll be glad you made the effort.


, , Seafood platter, , Travelers' Choice 2020


Frequently Asked Questions

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