7, avenue Larochefoucault 64200 Biarritz France Map
8,7 /10
115 reviews
137 reviews

Special offers and Menus

Special offers are only available by booking online with TheFork.
You'll be able to select the menus in the last step of booking, if available for your criteria.

About the restaurant Léonie

Idéalement situé entre le centre-ville et Guiléra, le Léonie est un bistrot de quartier moderne. La décoration est sobre et lumineuse avec de subtiles notes de couleur. L’ambiance est conviviale et sans artifices.

Le chef vous fera partager son savoir-faire et sa passion pour le Pays-Basque, région qui offre un panel de mets et de produits locaux entre terre et mer. Nous vous recommandons particulièrement la truite de Banka marinée ou le pressé de jarret de cochon au foie gras, et ses abricots secs au piment d'Espelette.

L’établissement dispose d’une carte des vins intéressante, et propose du vin au verre. Une belle table à découvrir !

Restaurant prices

Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Léonie

How to get there?

  • Specific directions to get there
    2 menus carte 25€ et 36€
  • Car park oui

Opening time

Déjeuner : de 12h à 14h (sauf mercredi et samedi)
Dîner : de 19h30 à 21h30 (sauf mercredi et dimanche)


8,7 /10
Only guests who honored their booking can leave a review.
  • 10
  • 9
  • 8
  • 7
  • < 7
Value for price
Noise level
Waiting time
3/115 reviews
Maki O. Foodie (10 reviews) 8,5 /10
Meal date : 15 Aug 2016
It was a very good restaurant. The dish was prepared very clean and beautifully. I found their service was a bit reserved but they probably wanted to keep it in that way. Recommended by locals too, so it is a great sign.
Judith G. Adventurer (1 review) 10 /10
Meal date : 5 Apr 2016
The best meal we have had in Biarritz. Each dish was impeccable. We will definitely return before we leave the area, at least once and maybe more!
Steven S. Explorer (3 reviews) 8,5 /10
Meal date : 28 Jul 2015
Very friendly service and good standard of food
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